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Sweet Roasted Carrots With Onions and Apples

(1 reviews) Posted by eightthirty

This is my own concoction and I was very brave by trying it for the first time with guests. It was a hit. It has an almost sweet and sour feel. MORE»

Recipe #268081

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Lemon-Rosemary Grilled Pork Tenderloin

(4 reviews) Posted by cookalot #2

From Manitoba Pork pamphlet. MORE»

Recipe #211799

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Lemon-Rosemary Grilled Pork Tenderloin

(4 reviews) Posted by cookalot #2

From Manitoba Pork pamphlet. MORE»

Recipe #211799

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Stuffed Portabella Caps

(1 reviews) Posted by Miss Erin

I love stuffed mushrooms but I've had a hard time finding recipes that don't have seadood in them. Here's a great one with sausage. MORE»

Recipe #36937

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Stuffed Portabella Caps

(1 reviews) Posted by Miss Erin

I love stuffed mushrooms but I've had a hard time finding recipes that don't have seadood in them. Here's a great one with sausage. MORE»

Recipe #36937

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Stuffed Portabella Caps

(1 reviews) Posted by Miss Erin

I love stuffed mushrooms but I've had a hard time finding recipes that don't have seadood in them. Here's a great one with sausage. MORE»

Recipe #36937

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Stuffed Portabella Caps

(1 reviews) Posted by Miss Erin

I love stuffed mushrooms but I've had a hard time finding recipes that don't have seadood in them. Here's a great one with sausage. MORE»

Recipe #36937

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Shortcut Stir-Fry

(1 reviews) Posted by eightthirty

Beef stir-fry in it's simplest, fastest preparation that is a pleaser for all ages. I put this together myself basing it off of what I had in my kitchen and prep time. MORE»

Recipe #258960

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Shortcut Stir-Fry

(1 reviews) Posted by eightthirty

Beef stir-fry in it's simplest, fastest preparation that is a pleaser for all ages. I put this together myself basing it off of what I had in my kitchen and prep time. MORE»

Recipe #258960

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Onion Parmesan Roasted Red Potatoes

(73 reviews) Posted by TheDancingCook

Very easy, very little prep. I used to buy a product made by Lipton, which came in a bottle and you poured it over your diced potatoes and baked/grilled the dish. They have since discontinued the product, so I have found this to be the next best... MORE»

Recipe #26210

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