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Chicken Pepper Panini

(3 reviews) Posted by Sharon123

So easy and so good too! Adapted from BH&G magazine. MORE»

Recipe #355275

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Fennel, Pea and Broad Bean Salad

Posted by Pets'R'us

We had this salad as an appetizer at a diner party. My friend Samantha told me it was a Gordon Ramsay recipe. I am not a big Ramsay fan but think this salad is fab! So here it is to share...as far as I could tell the only thing Sam did different... MORE»

Recipe #356068

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Marinated Lamb Popsicles With Fenugreek Cream Curry

(3 reviews) Posted by Pets'R'us

This recipe is a signature dish at Vij's Indian restaurant in Vancouver BC. It is one of the best restaurants I have ever eaten at. MORE»

Recipe #90127

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Mom's Awesome Potato Pancakes

(5 reviews) Posted by Karen=^..^=

My mom made these a lot, as they were one of my dad's favorites. Now I serve them to my family at breakfast, lunch or dinner! They are delicious with anything or all by themselves! Enjoy! MORE»

Recipe #26121

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Prosciutto With Marinated Melon

(1 reviews) Posted by Abby Girl

This makes a lovely antipasto platter MORE»

Recipe #247888

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Pork Tenderloin in Peach Sauce

(1 reviews) Posted by Marie

This is a really quick meal to prepare and very tasty. Pork tenderloin medallions are sauteed and topped with a thickened fresh peach sauce consisting of garlic, sage and chicken broth. MORE»

Recipe #118355

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Pumpkin Bread

(3 reviews) Posted by Scarlett516

This is a pumpkin bread recipe my mom always made. This freezes well, so you can make a lot and save. My mom uses 1 tsp cinnamon, but I like it with more. I use about 3 tsp cinnamon. MORE»

Recipe #261247

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Baked Rice with Green Chilies

(12 reviews) Posted by Geema

This recipe can be spicy or mild by adjusting the amount of chilies. You can also adjust the calorie and fat content by using low or fat free sour cream and cheese. Anyway you make it, this recipe is creamy and delicious. MORE»

Recipe #81097

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Italian Panzerotti

(1 reviews) Posted by Wild Thyme Flour

Very much like pancake canelloni, but with a twist. These can be made a day ahead, but without coating in the tomato sauce. Coat with the sauce just before baking. MORE»

Recipe #326912

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Italian Panzerotti

(1 reviews) Posted by Wild Thyme Flour

Very much like pancake canelloni, but with a twist. These can be made a day ahead, but without coating in the tomato sauce. Coat with the sauce just before baking. MORE»

Recipe #326912

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Zucchini Flats

(1 reviews) Posted by Wild Thyme Flour

Don't be put off by the simplicity of this dish. This is very similar to a focaccia, but without yeast and simpler to make. It is meant to be thin and crispy. I use a swiss roll tray measuring 20 cm x 30 cm. This is important so that the batter... MORE»

Recipe #327048

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Zucchini Flats

(1 reviews) Posted by Wild Thyme Flour

Don't be put off by the simplicity of this dish. This is very similar to a focaccia, but without yeast and simpler to make. It is meant to be thin and crispy. I use a swiss roll tray measuring 20 cm x 30 cm. This is important so that the batter... MORE»

Recipe #327048

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Spicy Shrimp Avocado Salad

(2 reviews) Posted by Skypoodle

I found this recipe on the California Avocado Commission's website. It is a spicy, refreshing salad that can serve 3 as an entree. It can serve 6 as a compliment to any mexican meal. Preparation time does not include the chill time for the salsa.... MORE»

Recipe #177198

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The Best Soft and Chewy Sugar Cookies You Will Ever Make!!

(5 reviews) Posted by History Teacher

I make this sugar cookie recipe every Christmas with my family. My mom is a teacher, and she had a baker's daughter many years ago. The baker made these for a class party, and my mom loved them so much that she shared her recipe. The trick is not... MORE»

Recipe #325024

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Southern Living's Tarragon Cream Chicken

(1 reviews) Posted by History Teacher

This is my go-to recipe when company is coming. Everyone who tries this chicken thinks it is absolutely delicious. I just love it! It is my favorite recipe to eat and to make. I serve it with a light salad, my Garlic Butter New Potatoes (also... MORE»

Recipe #313970

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Garlic Butter New Potatoes

(1 reviews) Posted by History Teacher

I love this recipe. It is so simple, and yet, so delicious. I serve these potatoes with my Tarragon Cream Chicken. However, they are a delicious accompaniment to any meal. I took this recipe from Southern Living. It can be found in their Ultimate... MORE»

Recipe #314039

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Hot & Spicy Chicken (Shrimp) Fried Rice

(2 reviews) Posted by Skypoodle

From the Lee Kum Kee mailing list. This is a wonderful, quick, one dish meal. Substitute/Add shrimp for variety. I tried it with a teaspoon of (Lee Kum Kee) Chili-garlic sauce and I will add more next time. YMMV MORE»

Recipe #175823

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Hibachi Style Fried Rice

(2 reviews) Posted by Darla Emerson

Make at home, restaurant style fried rice. My daughter loves the fried rice you can get at expensive Japanese Hibachi style restaurants. I make this all the time for her and she loves it. I usually make it without the peas and carrots. MORE»

Recipe #247155

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Sunday's Blast! Wrap (Bacon, Let., Avocado, Smoked Turkey, Tom.)

(1 reviews) Posted by **Sunday**

This is a favorite sandwich or wrap of mine that I love to make into a wrap or leave as a sandwich. The tastes are phenomenal! Note: Sprouts are optional! Enjoy! ( I also forgot to add, you can make these as wraps or even pinwheels and serve... MORE»

Recipe #276813

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Lemon Kiwi Pavlova

Posted by Pets'R'us

A beautiful Pavlova recipe discovered somewhere in 1980...recipe is by Mary Berry. Best served on the day you made it. Cooling time is not included. MORE»

Recipe #279086

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