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ChicagoRN's

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Blackened Fish

(11 reviews) Posted by DogAndCatDoc

This is not for the timid, it is very spicy, but if you like hot food this will not disappoint you. MORE»

Recipe #111434

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Avocado Chicken Pita

(5 reviews) Posted by Shelby Jo

From Simple & Delicious magazine March/April 2008. MORE»

Recipe #298576

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Slow Cooker Pork Chili Verde

(5 reviews) Posted by invictus

This is a great recipe to throw in the crock pot before work with very little prep work. MORE»

Recipe #267387

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Slow Cooker Pork Chili Verde

(5 reviews) Posted by invictus

This is a great recipe to throw in the crock pot before work with very little prep work. MORE»

Recipe #267387

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Mexican-Style Tortilla Salad

(5 reviews) Posted by KITTENCAL

Add in some cooked chopped chicken or shrimp for a main meal, this salad will also pair well with French dressing instead of the ranch/salsa mixture, see recipe #241296 if you prefer a lot of beans in the salad then add in two cans, don't forget,... MORE»

Recipe #242509

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Mexican-Style Tortilla Salad

(5 reviews) Posted by KITTENCAL

Add in some cooked chopped chicken or shrimp for a main meal, this salad will also pair well with French dressing instead of the ranch/salsa mixture, see recipe #241296 if you prefer a lot of beans in the salad then add in two cans, don't forget,... MORE»

Recipe #242509

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Creamy Low-Fat Potato Soup

(8 reviews) Posted by KITTENCAL

I have two potatoes listed you may add in more if desired, also you may omit the cayenne pepper. MORE»

Recipe #324205

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Creamy Delicious Seafood Chowder

(4 reviews) Posted by breezermom

This is so beautiful! Peeling the potatoes is optional...your preference. Add some french bread and a salad and you have a meal! It can also be prepared and frozen for future use! Freeze in airtight container, then thaw in refrigerator for 24... MORE»

Recipe #332209

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Baked Chicken Supreme

(7 reviews) Posted by Dreamer in Ontario

I got this recipe from my Mom and subsequently lost it. Just found it again yesterday so now it's getting posted for safekeeping. It's really good and only 5 points on the weight watcher's plan. MORE»

Recipe #254289

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Mexican Stuffed Bell Peppers

(6 reviews) Posted by Boomette

A recipe to do in the Crockpot from Coup de Pouce. MORE»

Recipe #263966

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Ww Pintos and Cheese

(5 reviews) Posted by Annacia

Tasty beans and cheese dip. 2 WW points each serving. MORE»

Recipe #276402

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Ww Pintos and Cheese

(5 reviews) Posted by Annacia

Tasty beans and cheese dip. 2 WW points each serving. MORE»

Recipe #276402

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Fish Tacos

(119 reviews) Posted by Tish

We got the best fish tacos in a little fishing village in Mexico. I have tried to recreate them as best as possible MORE»

Recipe #26516

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Sweet Mustard Chicken Bake

(13 reviews) Posted by breezermom

I got this recipe from allrecipes...it is delicious. The chicken breasts bake in a honey mustard sauce that is wonderful, and the cooking time is perfect for getting your sides done in time for a perfect meal. If there are any leftovers... MORE»

Recipe #266043

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Sweet Mustard Chicken Bake

(13 reviews) Posted by breezermom

I got this recipe from allrecipes...it is delicious. The chicken breasts bake in a honey mustard sauce that is wonderful, and the cooking time is perfect for getting your sides done in time for a perfect meal. If there are any leftovers... MORE»

Recipe #266043

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Recipe #19859

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Recipe #19859

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Pink Sauce With Sausage and Pine Nuts over Penne

(5 reviews) Posted by Susie D

This recipe was submitted for RSC 2003 -- I found it in the recipes needing a home and adopted it because it was an entry in RSC #3. The chef who created the recipe wrote... "A fabulous Italian recipe I invented for "Ready Set... MORE»

Recipe #53386

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Pan Fried Paprika, Garlic and Lemon Dijon Chicken Breasts

(19 reviews) Posted by French Tart

Stunningly easy but really impressive recipe! Simply marinade the chicken breasts in the sauce & pan fry them for an elegant but simple supper! Serve with rice, pasta or a medley of fresh seasonal vegetables with steamed new potatoes.This is... MORE»

Recipe #176182

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Pan Fried Paprika, Garlic and Lemon Dijon Chicken Breasts

(19 reviews) Posted by French Tart

Stunningly easy but really impressive recipe! Simply marinade the chicken breasts in the sauce & pan fry them for an elegant but simple supper! Serve with rice, pasta or a medley of fresh seasonal vegetables with steamed new potatoes.This is... MORE»

Recipe #176182

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