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charlie #5's

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Tomato Sandwich

(1 reviews) Posted by charlie #5

MUST use garden fresh tomatoes for the best flavor to shine through. I love it best on large slices of toasted sour dough bread, although homemade or another crusty bread works well too. Try adding a few snippets of fresh basil or chives. We... MORE»

Recipe #263619

charlie #5  

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Tomato Sandwich

(1 reviews) Posted by charlie #5

MUST use garden fresh tomatoes for the best flavor to shine through. I love it best on large slices of toasted sour dough bread, although homemade or another crusty bread works well too. Try adding a few snippets of fresh basil or chives. We... MORE»

Recipe #263619

charlie #5  

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Minty-Wiches

Posted by charlie #5

This is a wonderful chocolaty, mint, sandwich cookie. A little time-consuming, but not hard to make, and so worth it. Unsure yields and where I got this recipe. Times do not include chilling time for the dough. MORE»

Recipe #280947

charlie #5  

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Minty-Wiches

Posted by charlie #5

This is a wonderful chocolaty, mint, sandwich cookie. A little time-consuming, but not hard to make, and so worth it. Unsure yields and where I got this recipe. Times do not include chilling time for the dough. MORE»

Recipe #280947

charlie #5  

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Green Beans, New Potatoes With Bacon

(1 reviews) Posted by charlie #5

This is such great comfort food, and the whole family eats it! Haven’t tried it, but might be good with some balsamic vinegar sprinkled on it. It’s yummo with my horseradish sauce recipe served on the side too. Might be nice to add a few... MORE»

Recipe #301115

charlie #5  

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Green Beans, New Potatoes With Bacon

(1 reviews) Posted by charlie #5

This is such great comfort food, and the whole family eats it! Haven’t tried it, but might be good with some balsamic vinegar sprinkled on it. It’s yummo with my horseradish sauce recipe served on the side too. Might be nice to add a few... MORE»

Recipe #301115

charlie #5  

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Yet Another Tater Tot Casserole

(1 reviews) Posted by charlie #5

I like to play with the below basic recipe. One of my favorites is to add a package of drained and squeezed spinach and some garlic to the beef or some mushrooms. Sometimes I add a little Worcestershire to the soup too. Occasionally I’ll add... MORE»

Recipe #301114

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Oatmeal Lace Cookies

Posted by charlie #5

These are a favorite at our house. They are delicate and beautiful. Try dipping just the edge of one side in some melted chocolate and sprinkle with coconut or chopped nuts, perhaps pistachios or crushed peppermint would be pretty. Mostly, we... MORE»

Recipe #301113

charlie #5  

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Baked Eggs in Bacon Wraps

(10 reviews) Posted by Montana Heart Song

Bacon wrapped in each muffin cup around the sides,with an egg in each cup. When there were 8 to 10 around the kitchen table in the morning, it was an easy breakfast to prepare and bake. Serve with toast and fruit. I used to make 18 to 24 servings... MORE»

Recipe #150765

charlie #5  

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Zucchini Bread

Posted by charlie #5

My mother's zucchini bread is famous. We love it. When baked, we freeze it for another day. When the garden is overflowing with zucchini, we seed them and grate them. Package this freshly grated zucchini three cups to a freezer bag. Then when... MORE»

Recipe #263539

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Spicy Deer Jerky

Posted by charlie #5

I don't have any hunters in my family, but my "deer" friend, John, always brings me one every year. I'm unsure of yields. This is our favorite jerky. It's awesome. Unfortunately, it doesn't hang around long. I use to have to get the... MORE»

Recipe #264404

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Stuffing Balls

(1 reviews) Posted by charlie #5

This is an heirloom recipe made by many members of my family. It can be made ahead of the holidays and the balls frozen. One less job at the end. We always formed the stuffing into balls so they were easy to serve individually, easy to grab a... MORE»

Recipe #263774

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Brussels Sprouts and Red Pepper

(1 reviews) Posted by charlie #5

These are a must-have side on our Thanksgiving table. When choosing fresh brussels, choose small ones, they are more tender. You can toss in some pretty lemon slices to garnish. Some toasted nuts might be nice too. My husbands family likes... MORE»

Recipe #263554

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Candied Yams

(4 reviews) Posted by charlie #5

Another of my mother's recipes that I've added upon. These are incredible. Actually better the second day. Once I was out of pumpkin when making muffins and substituted these leftovers all mashed up and my husband and children who insist they... MORE»

Recipe #263137

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Spiced Cranberries

(2 reviews) Posted by charlie #5

A must-have for the holidays! Makes lots, so share with a friend. Ways we enjoy it - along side your turkey, over baked brie, or cream cheese with crackers, on mini pizzas (with grilled chicken, caramelized onions, brie mozzarella & mint).... MORE»

Recipe #263155

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Stuffing Balls

(1 reviews) Posted by charlie #5

This is an heirloom recipe made by many members of my family. It can be made ahead of the holidays and the balls frozen. One less job at the end. We always formed the stuffing into balls so they were easy to serve individually, easy to grab a... MORE»

Recipe #263774

charlie #5  

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