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Scallop, Corn and Bacon Chowder

(1 reviews) Posted by Rachel<3

This is wonderful for any occasion. I even make this during the summer, when its 95 degrees out! You can purchase the Bay Scallops frozen or fresh..I prefer fresh but either is great! In case you don't know.. Bay Scallops are small and Sea... MORE»

Recipe #390571

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Slow Cooker Ginger Beef Stew

(1 reviews) Posted by *~Chesska~*

A taste of the Far East. Think ginger sauce coats tender beef, water chestnuts and snow peas. Great served over rice noodles. MORE»

Recipe #397755

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Asian-Style Kale

(2 reviews) Posted by Buster's friend

I love all kinds of kale. The article from The Washington Post mentions black kale (aka - dino, Tuscan kale) as a nice choice but I suspect curly blue-green Scotch kale would be fine as well. Oh, did I mention how incredibly nutritious &... MORE»

Recipe #352223

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Johnny Jalapeno's Thieving Bandit Chili

(2 reviews) Posted by 2Bleu (Bird&Buddha)

Many years ago, Johnny had stolen this recipe from 2Bleu. Well, the law finally caught him but to save Johnny from a hangin for stealin, 2Bleu told the judge that while it was indeed their recipe, they had given it to Johnny as a gift and planned... MORE»

Recipe #395692

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Crabbage

(4 reviews) Posted by TajLV

A quick and simple stir fry using cabbage and imitation crab meat. MORE»

Recipe #286661

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Spicy Miso and Pumpkin Soup

(2 reviews) Posted by WI Cheesehead

This comes from Delicious Living and this is what they say: "Sweet and spicy, this thick soup uses a white miso base for flavor and nutrition. Serving tip: Present as an elegant start to any meal. For a more substantial soup, add cooked white... MORE»

Recipe #363995

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Chipotle Roast for Tacos & Sandwiches

(117 reviews) Posted by Denise!

Crock pot recipe. Beware - this is spicy, but is an excellent shredded beef for tacos, sandwiches or enchiladas! MORE»

Recipe #59224

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Nacho Doritos Casserole

(1 reviews) Posted by LeighzCookin

This is a family Fav! Kids love it as well as adults very fun recipe. Great for any day and awesome for Superbowl parties, or husbands game day!! I have fed this to people who hate cream of mushroom and they loved it no questions asked. MORE»

Recipe #389600

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Creamless Cream of Celery Soup

(1 reviews) Posted by yogiclarebear

Tofu, voila! Just a little (huge!) batch soup I put together when I was in excess of celery. An addition of potato might make this even smoother. Hold the parmesan for vegetarian. MORE»

Recipe #395755

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Gingered Acorn Squash Soup

(4 reviews) Posted by Sharon123

Gingered Acorn Squash Soup is very easy to make, and the rich color, creamy texture, and hint of ginger contribute to its gourmet appeal. This came from the Ventura County Star newspaper in California. Miso can be found in health food stores. MORE»

Recipe #72703

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Cranberry, Sausage, and Apple Stuffing

(7 reviews) Posted by SweetsLady

This is a wonderful recipe that I got out of Woman's World a couple of years ago and have been making ever since. Even those that have turned their nose up at first loved it! :) MORE»

Recipe #264246

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Seitan and Kabocha Veggie Stir Fry

Posted by yogiclarebear

Healthy, tasty, and satisfying! This can be made with various veggies, I liked this combo. You could also serve this over rice or Tofu Shiritaki Noodles. MORE»

Recipe #394240

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Green (Un-Ripe) Tomato Salsa for Canning

Posted by yogiclarebear

Summer heat came late and left a bit early this year...leaving lots of green tomatoes! This "throw together" green tomato salsa was declared "the best salsa I've ever had" by my brother-in-law. Cooking time includes canning... MORE»

Recipe #393491

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Pea Soup With Bratwurst - Crock-Pot

(1 reviews) Posted by Kathy228

Comfort soup for sure. Instead of bratwurst you can use ham, sausage, or whatever you have a taste for. Or leave out the meat for a meatless pea soup. MORE»

Recipe #390724

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Baked Lentil Munchies

(1 reviews) Posted by Chef #1147519

I love this recipe- I took another recipe I found and played with the ingredients. The other recipe called for less of other ingredients, but this taste better this way, I think. So AWESOME AND HEALTHY!!! MORE»

Recipe #388969

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Green (Un-Ripe) Tomato Salsa for Canning

Posted by yogiclarebear

Summer heat came late and left a bit early this year...leaving lots of green tomatoes! This "throw together" green tomato salsa was declared "the best salsa I've ever had" by my brother-in-law. Cooking time includes canning... MORE»

Recipe #393492

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Green (Un-Ripe) Tomato Salsa for Canning

Posted by yogiclarebear

Summer heat came late and left a bit early this year...leaving lots of green tomatoes! This "throw together" green tomato salsa was declared "the best salsa I've ever had" by my brother-in-law. Cooking time includes canning... MORE»

Recipe #393491

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Bacon 'n' Egg Lasagna

(7 reviews) Posted by **Tinkerbell**

Everyone i have served this to has requested the recipe. It's easy to feed to a crowd at holiday time because it can be made ahead. I found it in April/May 2000 issue of Taste of Home. MORE»

Recipe #22033

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Gingered Tilapia and Carrots

Posted by yogiclarebear

Modified from a recipe found in Family Cirlce Magazine, October 2009. My version uses tilapia vs. cod and eliminates unnecessary butter. MORE»

Recipe #392089

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Apple and Cheddar Cheese Dessert Lasagna

(1 reviews) Posted by Adopted Parisian

Huh? Apples? Cheddar? A lasagna? All this for dessert? Trust me -it's fantastic! MORE»

Recipe #216361

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