Andi of Longmeadow Farm's

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Non-Dairy Cream of Mushroom Soup Substitute

(12 reviews) Posted by Miraklegirl

After following the ongoing debate over canned soups- I realized that I couldn't comment because I have never made any casserole type dishes involving cream of mushroom soup because they are all dairy and for religious reasons, we don't mix meat... MORE»

Recipe #107359

Andi of Longmeadow Farm  

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Green Split Pea and Bacon Soup

(4 reviews) Posted by I'mPat

From Super Food Ideas July 2008. Though I have listed chicken stock as per recipe I used a homemade ham stock. This bought back memories of New Years Eve parties that my parents used to have and there was always pots of mushy peas served.... MORE»

Recipe #312598

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Orzo Salmon Salad

(1 reviews) Posted by Lori Mama

This is a recipe I adapted from a Canadian Publication the "All You Need Is Cheese" magazine. MORE»

Recipe #382075

Andi of Longmeadow Farm  

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Almost-Empty Dijon Mustard Jar Vinaigrette Salad Dressing

(3 reviews) Posted by JackieOhNo!

When your jar of Dijon mustard is pretty much at the end of the road, you can mix this dressing in the same jar. I approximated the amount of Dijon mustard for when you have a full jar, but basically you use the amount that is clinging to the... MORE»

Recipe #295678

Andi of Longmeadow Farm  

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Romaine Salad With a Creamy Dill Dressing

(5 reviews) Posted by diner524

Crunchy romaine lettuce with vegetables and a creamy dill dressing. Add vegetables of your choice. I also add cheese, carrots, celery and croutons to mine. Found in a Taste of Home magazine and adapted it a bit for our tastes. MORE»

Recipe #249148

Andi of Longmeadow Farm  

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Cucumber, Tomato and Red Onion Salad

(9 reviews) Posted by breezermom

Great fresh salad that uses early summer vegetables. Very colorful too! Cooking time is the time for soaking the onions. MORE»

Recipe #383990

Andi of Longmeadow Farm  

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Seafood Pasta Salad

(1 reviews) Posted by Lvs2Cook

A delicious combination that will be sure to please -- it has a tiny kick to it. Feel free to add more Tabasco if you want it spicier. MORE»

Recipe #160237

Andi of Longmeadow Farm  

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Cucumber Dill Dressing

(5 reviews) Posted by Boomette

This is a sodium-reduced dressing from the magazine of Canadian Living. MORE»

Recipe #301430

Andi of Longmeadow Farm  

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Cottage Cheese Quiche Lorraine

(2 reviews) Posted by Onehornedone

This quiche has a totally different texture than normal ones. Even quiche and cottage cheese haters love it! MORE»

Recipe #397032

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Microwaved Scalloped Potatoes

(3 reviews) Posted by Dreamer in Ontario

Here's a quick recipe for scalloped that my family enjoys. There's no cheese in this version. The recipe comes from Company's Coming Microwave Cooking by Jean Pare. MORE»

Recipe #393973

Andi of Longmeadow Farm  

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French Onion Dip

(2 reviews) Posted by katew

This can be made the day before ! MORE»

Recipe #389214

Andi of Longmeadow Farm  

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Hound Dog Chili Sauce

(4 reviews) Posted by CoffeeB

From a Country Woman Magazine MORE»

Recipe #391576

Andi of Longmeadow Farm  

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Macaroni Salad

(1 reviews) Posted by Chef #329753

Delicious and creamy Mac Salad, which my son in law , and other friends tell me is yummy! I am one of those cooks who often uses my own judgement as to how much of whatever to add to a recipe, but also like to have specific directions when making... MORE»

Recipe #385869

Andi of Longmeadow Farm  

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Pizza Topping: Pissaladiere

(4 reviews) Posted by Chef floWer

Pissaladiere is basically an onion pizza. You may use Recipe #256080 for the dough. It's important not to change this recipe much, I wanted to use less olive oil (but I didn't) but it was needed to make the pizza moist on top and I wanted to... MORE»

Recipe #278932

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Ww Onion Gravy, Heavy on the Onions

(1 reviews) Posted by Shuzbud

I came up with this dish to go with sausage and mash- it is a vegetable side and gravy in one. This recipe provides a total of 2 WW points, providing there is no fat in the beef stock. If you are not watching calories as closely, feel free to add... MORE»

Recipe #389903

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Fava Beans With Cilantro

(6 reviews) Posted by wicked cook 46

Posting for the ZWT 5 Portugal Times are approximate Found while surfing and is from Food of spain and Potugal MORE»

Recipe #369921

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Pizza Topping: Pissaladiere

(4 reviews) Posted by Chef floWer

Pissaladiere is basically an onion pizza. You may use Recipe #256080 for the dough. It's important not to change this recipe much, I wanted to use less olive oil (but I didn't) but it was needed to make the pizza moist on top and I wanted to... MORE»

Recipe #278932

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Preserved Lemons

(5 reviews) Posted by Chef floWer

Preserved lemons are a popular ingredient for Middle Eastern recipes. I seen this recipe on SBS's Food Safari's, it appeared in the Moroccan episode and the chef's name is Malika Ennaim. This recipe is perfect when lemons are in season, try... MORE»

Recipe #333862

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Big Fat Oatmeal Raisin Cookies

(4 reviews) Posted by Lalaloula

These are chunky yet crunchy oatmeal raisin cookies with a wonderful natural sweetness and a hint of cinnamon. I like these a lot and hope so will you! Feel free to add some chopped nuts of your choice if you like (but make sure to add some more... MORE»

Recipe #355712

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Cool Cucumber Salad and Sooooo Easy

(7 reviews) Posted by Chef1MOM~Connie

My wonderful mother-n-law gave me this recipe and it is always requested for picnics or family get togethers. The herbs can be subbed at your discretion, or added to the original recipe. Enjoy ** time does not include refrigeration time MORE»

Recipe #284079

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