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Kozmic Blues's

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Basic Seitan - Chicken Flavor

Posted by Kozmic Blues

I have been making seitan quite a bit lately, and have been trying various cooking methods (baking, steaming and now simmering). One of the more difficult methods as far as consistancy goes, (so I've read), is simmered seitan. The following... MORE»

Recipe #397519

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Oatmeal Raisin Cookies - Vegan

Posted by Kozmic Blues

From Joy of Vegan Baking. These are AMAZING!! In this recipe, the eggs are replaced with ground flax seeds. When using ground flax seed to replace eggs in a baking recipe, the ratio is always 1 TBSP flax seed to 3 TBSP water. Ground flax seed... MORE»

Recipe #397475

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Banana Chocolate Chip Muffins

Posted by Kozmic Blues

This recipe is very versatile because it can be made in the form of muffins, bread or CAKE! If you like, you can add a bit less sugar and leave out the chocolate chips and make it more appropriate for breakfast/brunch. Walnut are are great... MORE»

Recipe #395494

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Banana Chocolate Chip Muffins

Posted by Kozmic Blues

This recipe is very versatile because it can be made in the form of muffins, bread or CAKE! If you like, you can add a bit less sugar and leave out the chocolate chips and make it more appropriate for breakfast/brunch. Walnut are are great... MORE»

Recipe #395494

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Creamy Cucumber Salad Dressing

Posted by Kozmic Blues

Delicious dairy-free version of cucumber dressing. I liked to use 2 small cucumbers, rather than 1 large because of the seeds. IF using a large or non-organic cucumber, make sure there is no wax on the peel, and scrap some of the seeds out! For... MORE»

Recipe #392681

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Creamy Cucumber Salad Dressing

Posted by Kozmic Blues

Delicious dairy-free version of cucumber dressing. I liked to use 2 small cucumbers, rather than 1 large because of the seeds. IF using a large or non-organic cucumber, make sure there is no wax on the peel, and scrap some of the seeds out! For... MORE»

Recipe #392681

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Butternut Squash Coconut Curry

(2 reviews) Posted by Kozmic Blues

This was inspired from the lovely little butternut squashes at the Farmer's Market last week. I used my recipe: recipe #84474 as a base, switched the sweet potatoes for butternut squash, and added a can of coconut milk, and came up with this! I... MORE»

Recipe #391281

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Butternut Squash Coconut Curry

(2 reviews) Posted by Kozmic Blues

This was inspired from the lovely little butternut squashes at the Farmer's Market last week. I used my recipe: recipe #84474 as a base, switched the sweet potatoes for butternut squash, and added a can of coconut milk, and came up with this! I... MORE»

Recipe #391281

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Vegan Ny System Hot Weiners

Posted by Kozmic Blues

Call me crazy, but I somehow felt the need to veganize these wretched things!! And ya know, they turned out quite amazing, if I do say so myself... For those of you who have not had the pleasure, "Hot Weiners" are a Rhode Island... MORE»

Recipe #356875

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Vegan Ny System Hot Weiners

Posted by Kozmic Blues

Call me crazy, but I somehow felt the need to veganize these wretched things!! And ya know, they turned out quite amazing, if I do say so myself... For those of you who have not had the pleasure, "Hot Weiners" are a Rhode Island... MORE»

Recipe #356875

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Black Bean and Corn Salad

Posted by Kozmic Blues

Believe it or not, I got the idea for this recipe from Guy Fieri's cooking show on Food Network. Being a VEG, I can't say that I take too much inspiration from his show, but this recipe really caugh my eye. I made a few changes to suit my style... MORE»

Recipe #362604

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Black Bean and Corn Salad

Posted by Kozmic Blues

Believe it or not, I got the idea for this recipe from Guy Fieri's cooking show on Food Network. Being a VEG, I can't say that I take too much inspiration from his show, but this recipe really caugh my eye. I made a few changes to suit my style... MORE»

Recipe #362604

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Mushroom Pineapple Fried Brown Rice With Tempeh

Posted by Kozmic Blues

This was made entirely from leftovers I had in the fridge last night. I'm a sucker for NEVER letting anything go bad in the fridge, especially yummy leftover veggies like mushrooms, red peppers, scallion and juicy pineapple! Simmering the tempeh... MORE»

Recipe #362993

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Vegan Taco Soup

Posted by Kozmic Blues

Got this in an email from VEG News! I made it tonight after work, it's perfect for a cold winter day. MORE»

Recipe #349885

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Vegan Taco Soup

Posted by Kozmic Blues

Got this in an email from VEG News! I made it tonight after work, it's perfect for a cold winter day. MORE»

Recipe #349885

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Roasted Red Pepper Coconut Soup

(1 reviews) Posted by Kozmic Blues

From the Moosewood Restaurant! I took home an entire tray of roasted red peppers from a reception we had at work. This was the perfect recipe to use up a good portion of them. Feel free to adjust the heat to suit your tastes. The original... MORE»

Recipe #341438

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Curry, Curry, Curry

Posted by Kozmic Blues

Craving curry, but don't have any rice? I found that serving this creamy Thai chickpea curry over smashed potatoes seasoned with just a touch of curry powder worked just fine. This meal was so quick and simple, and it was made from stuff found... MORE»

Recipe #332996

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Curry, Curry, Curry

Posted by Kozmic Blues

Craving curry, but don't have any rice? I found that serving this creamy Thai chickpea curry over smashed potatoes seasoned with just a touch of curry powder worked just fine. This meal was so quick and simple, and it was made from stuff found... MORE»

Recipe #332996

Kozmic Blues  

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Curry, Curry, Curry

Posted by Kozmic Blues

Craving curry, but don't have any rice? I found that serving this creamy Thai chickpea curry over smashed potatoes seasoned with just a touch of curry powder worked just fine. This meal was so quick and simple, and it was made from stuff found... MORE»

Recipe #332996

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Harvest Green Beans

(1 reviews) Posted by Kozmic Blues

From the Penzey's Spice Catalogue! I was asked by my mom to bring this recipe for Thanksgiving this year. (Feel free to use agave nectar in place of the honey to make it 100% vegan friendly). I was really excited that my mother chose this... MORE»

Recipe #337053

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