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Chef TraceyMae's

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Creamy Chicken Marsala

(5 reviews) Posted by Julia Rodriguez

The difference between this marsala and the others is the cream. Really simple, really good. Great for company, but quick to fix. source: 365 ways to cook chicken MORE»

Recipe #114255

Chef TraceyMae  

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Creamy Chicken Marsala

(5 reviews) Posted by Julia Rodriguez

The difference between this marsala and the others is the cream. Really simple, really good. Great for company, but quick to fix. source: 365 ways to cook chicken MORE»

Recipe #114255

Chef TraceyMae  

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Almond Pesto Pasta

(1 reviews) Posted by Tisme

I got this recipe from a bag of Lucky nuts. Spaghetti or fettuccine pasta is best. Reserved pasta water can be substituted for cream if prefered. MORE»

Recipe #385498

Chef TraceyMae  

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Pork Loin With Apples and Mushrooms

(1 reviews) Posted by gailanng

Tender pork slices combined with apples and a creamy mushroom sauce. A beautiful entree for a dinner party. MORE»

Recipe #380938

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Spaghetti With Macadamia Pesto and Semi-Dried Tomatoes

(1 reviews) Posted by Tisme

I found this recipe on a Madadamis site. It only serves 2, but is delcious. MORE»

Recipe #368247

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Sun-Dried Tomatoes in the Oven! Sun-Dried Tomatoes

(9 reviews) Posted by Swede16tc

I don't remember where I got this from but I love this recipe because it's just tomatoes. I know there's a few other on here seasoned with oil and herbs (which I'm dying to try). I use these when I don't want to compromise the flavor of the dish... MORE»

Recipe #159923

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Sun-Dried Tomatoes in the Oven! Sun-Dried Tomatoes

(9 reviews) Posted by Swede16tc

I don't remember where I got this from but I love this recipe because it's just tomatoes. I know there's a few other on here seasoned with oil and herbs (which I'm dying to try). I use these when I don't want to compromise the flavor of the dish... MORE»

Recipe #159923

Chef TraceyMae  

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Summer Fruit Dip

(2 reviews) Posted by Chef #1208838

This goes great with any type of fruit pretty much and you can change the flavor just by changing the preserves! You can use raspberry, apricot, orange whatever you wish. (I prefer the strawberry though it goes with most any fruit!) MORE»

Recipe #377568

Chef TraceyMae  

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Summer Fruit Dip

(2 reviews) Posted by Chef #1208838

This goes great with any type of fruit pretty much and you can change the flavor just by changing the preserves! You can use raspberry, apricot, orange whatever you wish. (I prefer the strawberry though it goes with most any fruit!) MORE»

Recipe #377568

Chef TraceyMae  

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Smoky Orange Glazed Pork Chops

(1 reviews) Posted by Chef mariajane

Here is a teriffic recipe for pork chops on the grill - the taste is fantastic, and something just a little different - I know that you will enjoy it - MORE»

Recipe #372453

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Stuffed Zucchini

(21 reviews) Posted by Tish

If you've never tried zucchini have it stuffed the first time, and you'll want to have it often MORE»

Recipe #17260

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Citrus Sesame Noodle Salad

(1 reviews) Posted by Chef #1230413

This is refreshing, colorful, pasta salad that is low calorie and heart healthy. Want to turn this salad into a main course? Just add some cooked shrimp, chicken, or pork. MORE»

Recipe #367761

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Mom's Best Banana Bread

(33 reviews) Posted by stephanierndos

I promise you that my mom's banana bread recipe is the absolute BEST you'll ever make or taste -- I've tried other banana bread recipes, but - they don't even come close to my Mom's -- Love you Mommy! MORE»

Recipe #185753

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Quick & Simple Pesto (Classic Pesto Recipe) Sauce

(20 reviews) Posted by BlondieItaliana

This is a pretty easy recipe for a classic pesto sauce. It can be served with pasta for "Pasta & Pesto" or spread on toasted Italian bread or on sandwiches and salads... You can blend it into bread or muffin mix. You can make Pesto... MORE»

Recipe #300178

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Zucchini Chocolate Cake

(1 reviews) Posted by Chef on the coast

This is from TOH. I like the fact that it's a great way to use all the zucchini from my garden. DH and kids don't let it last long around our house. This is one of those recipes where I usually dump all ingredients in large bowl and mix instead... MORE»

Recipe #306335

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Jamie Olivers Pasta Carbonara

(7 reviews) Posted by Karen Elizabeth

Posted in response to a query about the best way to prepare carbonara. I use Jamie Olivers recipe for Penne Carbonara, which is in "Happy Days With The Naked Chef". This is another of his recipes, using the same technique with... MORE»

Recipe #351138

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Baked Manicotti With Meat Sauce

(1 reviews) Posted by NurseJaney

I think this originally came in Women's Day magazine, back when they had a skinny 6 or 8 page cookbook, in a strip, in the center of the magazine. I started making this as a newly wed, and it is still a family favorite. I usually double the... MORE»

Recipe #352411

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Garlic Chicken on Rice

(5 reviews) Posted by Sydney Mike

This recipe, from Taste of Home Best Ever Chicken Cookbook 2009, is a nice change from some of the more fruity chicken that I usually enjoy! Preparation time does not include refrigeration time! MORE»

Recipe #364957

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Easy Phyllo Fruit Tarts

(1 reviews) Posted by Jen T

These are just so easy to make using what you have on hand for a fast dessert. Just multiply ingredients by how many you want to serve. MORE»

Recipe #234287

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Cold Thai Noodles With Shrimp

(1 reviews) Posted by PaulaG

The recipe is from Pillsbury and makes a fantastic quick dinner on a hot summer eve. MORE»

Recipe #313564

Chef TraceyMae  

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