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Bonnie G #2's

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Un-Fried French Fries

(24 reviews) Posted by Kimke

These look almost as good as they taste. But they are NOT McDonald's fries. At half a gram of fat per serving (versus 16 grams for the same amount of the fried variety) you can munch away guiltlessly. These can become addicting, there was a period... MORE»

Recipe #57876

Bonnie G #2  

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Sourdough Chocolate Cake With Mocha Frosting

(4 reviews) Posted by Galley Wench

Another way to use your sourdough starter. Don't worry it won't have a sour taste, just a rich chocolate flavor! Found this recipe on King Arthur's site. Time indicated does not include proofing time for the starter. Note: Because starters... MORE»

Recipe #324951

Bonnie G #2  

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Beagle Bagels (Canine)

(2 reviews) Posted by Saturn

Found on net. MORE»

Recipe #134178

Bonnie G #2  

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Grilled Elk Steaks

(2 reviews) Posted by Marianne5

My husband brought home a freezers worth of elk meat from a hunt in Montana. I am a firm believer in eating whatever is brought home from a hunt. I really love elk meat! It has a mild flavor and is a good source of lean protein. If marinated, even... MORE»

Recipe #143734

Bonnie G #2  

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Irish Omelet

(19 reviews) Posted by justcallmetoni

A great way to use up leftover boiled, baked or mashed potatoes. I love omelets and separately whipping the egg whites makes this light and fluffy despite the inclusion of potatoes. In case you're wondering about taste - imagine a cross between a... MORE»

Recipe #138708

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Irish Omelet

(19 reviews) Posted by justcallmetoni

A great way to use up leftover boiled, baked or mashed potatoes. I love omelets and separately whipping the egg whites makes this light and fluffy despite the inclusion of potatoes. In case you're wondering about taste - imagine a cross between a... MORE»

Recipe #138708

Bonnie G #2  

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Crock Pot Cream Cheese Chicken

(23 reviews) Posted by ChipotleChick

This is a great recipe that I have been making for years. It is very rich though, so don't make this recipe if you are looking for something light! I like to serve this with steamed rice (to kind of counterbalance the fat content of the chicken).... MORE»

Recipe #43174

Bonnie G #2  

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Waffle Iron French Toast

(8 reviews) Posted by Pixie's Kitchen

modified version of recipe from Williams and Sonama January 07 catalog. This is an awesome breakfast and it was fun and easy to make, plus there wasn't a lot of clean up. MORE»

Recipe #219121

Bonnie G #2  

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French Bread/Baguette

(1 reviews) Posted by Abby Girl

I got this recipe from Gourmet years ago. The directions are for the traditional way, but with a little help, this baguette could be made in the bread machine with the dough cycle then baked in the oven. You can make one large french bread or 2... MORE»

Recipe #366749

Bonnie G #2  

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Ultimate Chicken Tikka Masala

(1 reviews) Posted by Pink Penguin

No curry night would be complete without this classic. If you cant find tandoori paste then mic together 1 tbsp of tomato puree with 3 tbsp garam masala. MORE»

Recipe #346900

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Asian Chicken

(1 reviews) Posted by Amber6

It's very easy, and quick, just prepare, stick it in the oven, and check back in an hour. It's great for dinner after a long day at school, or work. MORE»

Recipe #63763

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Asian Noodle Skillet

(1 reviews) Posted by RecipeNut

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Recipe #14900

Bonnie G #2  

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Creole Spice Mix

(2 reviews) Posted by soursugar

I created this mix to use in my Creole Jambalaya. It is moderately spicy and not too salty. You don't taste the sugar but I find it helps bring out the flavour in the other spices. This recipe makes about a cup and can be stored in an air tight... MORE»

Recipe #335328

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Creole Daube

(3 reviews) Posted by Trinkets

As old as the swamps in Louisiana, this recipe predates the title pot roast! This is the most wonderful tasting pot roast you'll ever try. Worth every minute of the work! I have such fond memories of my grandmother creating this magic in her... MORE»

Recipe #312189

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Grasshopper Drink

(3 reviews) Posted by Misti_Country_Girl

Simple. Sounds good. MORE»

Recipe #138050

Bonnie G #2  

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Kentucky Apple Festival Apple Pie

(76 reviews) Posted by KC_Cooker

I adopted this recipe during the Recipezaar abandoned account recipe adoption. This is a delicious pie with an easy, no fuss crust. The crust is tender and flaky at the same time and the flavor is just the perfect amount of sweetness! Try it and... MORE»

Recipe #8424

Bonnie G #2  

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Sourdough Chocolate Malt Dessert Waffles

(1 reviews) Posted by Galley Wench

Absolutely decadent dessert waffles! They're so light and crispy it's hard to believe they are made with sourdough and whole wheat flour. Can be made in a Belgian or traditional waffle iron. Great use of extra sourdough starter! Recipe from... MORE»

Recipe #377784

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Awesome Bacon-Tomato Dip

(117 reviews) Posted by Manda

Oh, you HAVE to try this one!! My family LOVES dips and spreads, and even the guys got really into this one. I even caught my uncle (who thinks guys are too "macho" for dips), eating it straight from the bowl with a spoon!! Best when... MORE»

Recipe #16884

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Lime Jelly

(2 reviews) Posted by Kathy228

This lime jelly is sweet with bursting lime flavor. I only make this when I can get the limes on sale. Don't use too much food coloring as it will look artificially green. Found this recipe on-line. MORE»

Recipe #166272

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Root Beer Jelly

(27 reviews) Posted by DiB's

One of those unique recipes from a 1935 cook book. MORE»

Recipe #11514

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