Wendy-Bob's

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Grilled Nutella and Banana Sandwich

(1 reviews) Posted by hepcat

My own concoction after scrounging around late one night for a quick impromptu dessert. Turned out pretty yummy, if I say so myself! Of course, how can you go wrong with anything Nutella? MORE»

Recipe #191607

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Courgette / Zucchini Pasta With Chili, Garlic & Parmesan

(8 reviews) Posted by Wendy-Bob

My Mum took my sister and I out to lunch in London the other day and we had Italian for lunch. I don't recall the name of the restaurant but the dish I had was fantastic! It was called Giardiniera I think and contained all the below but also had... MORE»

Recipe #249180

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Baileys Irish Cream Cake

(1 reviews) Posted by Sandylee

Came across this recipe and I am putting it here for safe keeping. Haven't made this recipe as yet, although there has not been a cake with spirits added that I have not loved. NOTE: The original recipe gave no amount on the white chocolate chips,... MORE»

Recipe #183210

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Baileys Irish Cream Cake

(1 reviews) Posted by Sandylee

Came across this recipe and I am putting it here for safe keeping. Haven't made this recipe as yet, although there has not been a cake with spirits added that I have not loved. NOTE: The original recipe gave no amount on the white chocolate chips,... MORE»

Recipe #183210

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Granny's Dessert - Trifle Sponges & Custard

Posted by Wendy-Bob

This isn't truly a trifle recipe, it's just what my sister and I used to call it when we were kids. I don't think there's really a name for it - it's just very simple, sweet and yummy. It looks nothing special, it sounds nothing special, but... MORE»

Recipe #199021

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Granny's Dessert - Trifle Sponges & Custard

Posted by Wendy-Bob

This isn't truly a trifle recipe, it's just what my sister and I used to call it when we were kids. I don't think there's really a name for it - it's just very simple, sweet and yummy. It looks nothing special, it sounds nothing special, but... MORE»

Recipe #199021

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Baked Banana With Lime

(3 reviews) Posted by Wendy-Bob

Another banana recipe from yours truely! Found this on the BBC food website from Ready Steady Cook. Not yet tried but am posting it here for safe keeping. MORE»

Recipe #235476

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Salsa My Way

(1 reviews) Posted by Mary K. W.

I don't care for the chunky salsa so even before I started making my own, I would always run a jar of bottled salsa through the food processor or blender to break it down. I started experimenting earlier this year and have finally found a recipe... MORE»

Recipe #243657

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Easy Caramelized Bananas

(26 reviews) Posted by Maito

These are great for breakfast over pancakes, waffles, french toast, crepes, oatmeal, etc. Or serve with low fat ice cream and toasted macadamia nuts for dessert. You can use regular tub margarine or butter in place of the cooking spray. However,... MORE»

Recipe #242479

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Hot Fudge Pudding Cake II

(67 reviews) Posted by Marg (CaymanDesigns)

Magically making its own fudge sauce this cake will become one of your favorite last-minute desserts. Serve it with ice cream for an extra special treat. Note: if you use a dutch process cocoa you will have a richer, darker result. TIP: some... MORE»

Recipe #4332

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Jammy French Toast / Hot Jam Sandwich

(4 reviews) Posted by Wendy-Bob

This is basically a jam sandwich cooked like french toast. You can use any jam you like but raspberry is my fave so for the sake of this recipe that's what I'm listing. Lovely! MORE»

Recipe #240381

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Jammy French Toast / Hot Jam Sandwich

(4 reviews) Posted by Wendy-Bob

This is basically a jam sandwich cooked like french toast. You can use any jam you like but raspberry is my fave so for the sake of this recipe that's what I'm listing. Lovely! MORE»

Recipe #240381

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Pineapple Lemonade

(1 reviews) Posted by Wendy-Bob

This isn't really a recipe as such, but it sure is tasty. Perhaps you've already tried it - perhaps not! This was inspired by my Granny and Grandad who always serve this (or fresh orange and lemonade) when we visit. The ratios are 50:50 so while... MORE»

Recipe #245760

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Low Fat Chocolate Truffles

(1 reviews) Posted by Wendy-Bob

From a UK TV show I saw tonight (Cook Yourself Thin) these sound divine and are apparently 53kcals each and really quite low fat (all things considered). They were made with champagne on the TV show and are listed with coffee on the website, but... MORE»

Recipe #245162

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Low Fat Chocolate Truffles

(1 reviews) Posted by Wendy-Bob

From a UK TV show I saw tonight (Cook Yourself Thin) these sound divine and are apparently 53kcals each and really quite low fat (all things considered). They were made with champagne on the TV show and are listed with coffee on the website, but... MORE»

Recipe #245162

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Chocolate Crunch Cake (No Bake)

(4 reviews) Posted by Wendy-Bob

This was my friend Anna's "secret recipe" for years before she finally revealed all! She used to make it every birthday/Christmas/holiday for all our friends. It's so easy to make a really yummy. Great for pot luck dinners or parties.... MORE»

Recipe #208337

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Chocolate Crunch Cake (No Bake)

(4 reviews) Posted by Wendy-Bob

This was my friend Anna's "secret recipe" for years before she finally revealed all! She used to make it every birthday/Christmas/holiday for all our friends. It's so easy to make a really yummy. Great for pot luck dinners or parties.... MORE»

Recipe #208337

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Chocolate Crunch Cake (No Bake)

(4 reviews) Posted by Wendy-Bob

This was my friend Anna's "secret recipe" for years before she finally revealed all! She used to make it every birthday/Christmas/holiday for all our friends. It's so easy to make a really yummy. Great for pot luck dinners or parties.... MORE»

Recipe #208337

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Cheese Potatoes (Poutine Precurser)

(14 reviews) Posted by MarraMamba

As a Canadian I adore poutine, our French fries smothered in curd cheese and gravy. I always wondered where it came from, and I suspect this French recipe from Laura Calder's French food at Home (FNC)is part of its historic roots. Wonderful... MORE»

Recipe #238697

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Cheese Potatoes (Poutine Precurser)

(14 reviews) Posted by MarraMamba

As a Canadian I adore poutine, our French fries smothered in curd cheese and gravy. I always wondered where it came from, and I suspect this French recipe from Laura Calder's French food at Home (FNC)is part of its historic roots. Wonderful... MORE»

Recipe #238697

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