Meri Beth's

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Recipe Photos

Country Garden Chicken With Cheesy Grits

Posted by Meri Beth

This came from a Publix recipe and we loved it so much that I'm posting it here for easy reference! I personally used some white sawmill country gravy mix I had on hand and Shake'n Bake chicken flavored breading. I highly recommend McCormick's... MORE»

Recipe #396084

Meri Beth  

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Grandmother's Pineapple Juiced Cake

Posted by Meri Beth

This has been a favorite in my family for years and everyone requests it for their birthdays. My grandmother made a variation of this and I have tried to make a copycat of her recipe. Makes a really messy cake sometimes, but oh how juicy and... MORE»

Recipe #396093

Meri Beth  

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Wilton Buttercream Icing

(20 reviews) Posted by Shandibear

A great icing that we used in Wilton Cake Decorating Class. Would produce amazing results everytime. Thinning is done easily by adding water. This recipe makes "stiff" consistency. To make "medium" add one tablespoon milk or... MORE»

Recipe #151854

Meri Beth  

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Wilton Buttercream Icing

(20 reviews) Posted by Shandibear

A great icing that we used in Wilton Cake Decorating Class. Would produce amazing results everytime. Thinning is done easily by adding water. This recipe makes "stiff" consistency. To make "medium" add one tablespoon milk or... MORE»

Recipe #151854

Meri Beth  

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Wilton Buttercream Icing

(20 reviews) Posted by Shandibear

A great icing that we used in Wilton Cake Decorating Class. Would produce amazing results everytime. Thinning is done easily by adding water. This recipe makes "stiff" consistency. To make "medium" add one tablespoon milk or... MORE»

Recipe #151854

Meri Beth  

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Wilton Buttercream Icing

(20 reviews) Posted by Shandibear

A great icing that we used in Wilton Cake Decorating Class. Would produce amazing results everytime. Thinning is done easily by adding water. This recipe makes "stiff" consistency. To make "medium" add one tablespoon milk or... MORE»

Recipe #151854

Meri Beth  

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Wilton Buttercream Icing

(20 reviews) Posted by Shandibear

A great icing that we used in Wilton Cake Decorating Class. Would produce amazing results everytime. Thinning is done easily by adding water. This recipe makes "stiff" consistency. To make "medium" add one tablespoon milk or... MORE»

Recipe #151854

Meri Beth  

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