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Rustic Nectarine and Raspberry Crostata With Cornmeal Crust

(1 reviews) Posted by Lisa Pizza

The picture says it all! This beauty not only looks impressive, but tastes fresh and wonderful. The cornmeal in the crust adds a nice element, different than the regular pie crust. (Prep time includes chilling periods). MORE»

Recipe #39904

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Pumpkin (Or Butternut Squash) and Walnut Strudel

Posted by Lisa Pizza

These have a Jewish celabratory origin. They are called "Rodantia's", which means Rose. This is an extremely simple and versatile recipe, as you can adapt it to any taste - even savory. Prep time does not include overnight straining or... MORE»

Recipe #40210

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