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Crafty Lady 13's

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Baked Corn Pudding

(2 reviews) Posted by mersaydees

Pudin de Elote. This is based on a recipe from Sunset's Mexican Cook Book. I love it, yet look forward to trying the other two similar recipes I found on 'Zaar as of this publication. This can be assembled up to 24 hours ahead of time and baked... MORE»

Recipe #273183

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Mini Potato Gratins

(13 reviews) Posted by I'mPat

From Australian Super Food Ideas. A very tasty potato dish. Have included cooking time for boiling potatoes and making sauce and oven time. I think you could make this ahead and keep in the refrigerator but would have to take out for at least... MORE»

Recipe #294344

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Lemon-Glazed Pork Chops

(9 reviews) Posted by Sydney Mike

This quick & easy recipe comes from the 1966 Quick & Easy Dinners cookbook by the editors of Sunset Magazine. When serving these chops, I like using the reserved half of the glaze over brown rice & peas! MORE»

Recipe #324453

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Spinach Salad With Swiss Cheese and Bacon

(1 reviews) Posted by Chef #431579

This salad is perfect for company. A great mix of sweet and savory flavors. MORE»

Recipe #292277

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"swiss" Round Steak With Onion Gravy

(36 reviews) Posted by papergoddess

We always called this "Salisbury Steak", but it does not have tomatoes. Comfort food at it's best... MORE»

Recipe #98844

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Mile-High Caramel Apple Pie

(2 reviews) Posted by Annacia

Four pounds of apples go into this towering pie -- but you don't have to peel a single one. Just slice the fruit and pile it up. Warm caramel sauce drizzled on top provides extra sweetness. MORE»

Recipe #262798

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Mile-High Caramel Apple Pie

(2 reviews) Posted by Annacia

Four pounds of apples go into this towering pie -- but you don't have to peel a single one. Just slice the fruit and pile it up. Warm caramel sauce drizzled on top provides extra sweetness. MORE»

Recipe #262798

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Purple Cabbage and Carrot Saute (Low Carb)

(1 reviews) Posted by SEvans

This vegetable dish not only LOOKS great but tastes amazing. MORE»

Recipe #308852

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Amanda's Parmesan Chicken

(14 reviews) Posted by Lavender Lynn

This recipe is delicious and very easy to make. Great to make for a large group. We made this recipe for the dinner party that we had for a group of my daughter and her friends for Homecoming 2008. It is so good. We looked for recipes all over... MORE»

Recipe #338278

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Warm Spinach and Pear Salad With Bacon Dressing

(1 reviews) Posted by jonesies

Serve as a firt course, or a light luncheon dish with whole grain bread. You can vary the flavor and texture by substituting apples, peaches, papayas or melon for the pear. Taken from the Family Circle Cookbook. MORE»

Recipe #206662

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What Have You Done, Italian Wedges

(4 reviews) Posted by djmastermum

I asked my hubby (who will remain nameless, but his name is Mark) to Make me some wedges for lunch. His asked how do I do that? I told him cut the spuds into wedges dip in melted butter and sprinkle with a little Italian seasoning. How could one... MORE»

Recipe #142104

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Pork With Parmesan Coating Schnitzel

(3 reviews) Posted by Jen T

Lightly flavoured with lemon, oregano and parmesan, a nice blend of flavours. The secret step to these is the chilling for at least 20mins before cooking. This helps the crumbs to dry out a little resulting in a crispy finish that has stuck to... MORE»

Recipe #136546

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Festive Spinach Salad

(1 reviews) Posted by Battle in Seattle

Every time I make this, I get a lot of great reviews. I think I got the recipe years ago in a Taste of Home magazine. I always make extra dressing and keep it around (practically forever), as it tastes great on everything! MORE»

Recipe #241631

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Festive Spinach Salad

(1 reviews) Posted by Battle in Seattle

Every time I make this, I get a lot of great reviews. I think I got the recipe years ago in a Taste of Home magazine. I always make extra dressing and keep it around (practically forever), as it tastes great on everything! MORE»

Recipe #241631

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Spinach and Feta Omelet (Low Carb)

(1 reviews) Posted by SeriousMoms

This is a yummy, healthy, low carb breakfast option. MORE»

Recipe #274210

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Cheaters Russian Khrusty

(2 reviews) Posted by Acadia

Years ago when I was a scout leader our troop was working on an International badge, which each troop member brought a recipe and a dish for everyone to taste. This is one of my favorite of those recipes. Its a pastry-like cookie that is deep... MORE»

Recipe #355933

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Crunchy Onion Cheeseburger

(1 reviews) Posted by mightyro_cooking4u

From French's website. MORE»

Recipe #383373

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Scottish Borders Rumbledethumps!

(11 reviews) Posted by Sharon123

It's cold outside. You're feeling blue. You need rumbledethumps, it's so comforting! If you're feeling really down, top with a fried egg. Adapted from Good Cooking by Jill Dupleix. Enjoy! MORE»

Recipe #294541

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Scottish Borders Rumbledethumps!

(11 reviews) Posted by Sharon123

It's cold outside. You're feeling blue. You need rumbledethumps, it's so comforting! If you're feeling really down, top with a fried egg. Adapted from Good Cooking by Jill Dupleix. Enjoy! MORE»

Recipe #294541

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Honey Mustard Compound Butter

(2 reviews) Posted by ~Rita~

Works very well on chicken and pork. MORE»

Recipe #195953

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