Tish's

17

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Caramel Bread Pudding

(48 reviews) Posted by Marg (CaymanDesigns)

As my son says, it is like eating French Toast for dessert. :) It is very much like French Toast with a lovely caramel sauce on it. We all like it warm best. Make sure you use a 2-quart dish. Trust me, it will boil over in your stove in a 1... MORE»

Recipe #4417

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Bacon Wrapped Chicken and Asparagus

(6 reviews) Posted by Tish

A fusion recipe of some of our favorite recipes! MORE»

Recipe #304171

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Bacon Wrapped Chicken and Asparagus

(6 reviews) Posted by Tish

A fusion recipe of some of our favorite recipes! MORE»

Recipe #304171

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Bacon Wrapped Chicken and Asparagus

(6 reviews) Posted by Tish

A fusion recipe of some of our favorite recipes! MORE»

Recipe #304171

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Bacon Wrapped Chicken and Asparagus

(6 reviews) Posted by Tish

A fusion recipe of some of our favorite recipes! MORE»

Recipe #304171

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Easiest "homemade" Chicken (Or Turkey) Pot Pie Ever!

(2 reviews) Posted by 3boyzmom

Your family or guests won't ever suspect you didn't slave away all day! This is also a wonderful use for leftover turkey! My kids don't like veggies, so you won't see many in this recipe. You can always add celery, carrots or peas as desired.... MORE»

Recipe #145726

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Easiest "homemade" Chicken (Or Turkey) Pot Pie Ever!

(2 reviews) Posted by 3boyzmom

Your family or guests won't ever suspect you didn't slave away all day! This is also a wonderful use for leftover turkey! My kids don't like veggies, so you won't see many in this recipe. You can always add celery, carrots or peas as desired.... MORE»

Recipe #145726

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Easiest "homemade" Chicken (Or Turkey) Pot Pie Ever!

(2 reviews) Posted by 3boyzmom

Your family or guests won't ever suspect you didn't slave away all day! This is also a wonderful use for leftover turkey! My kids don't like veggies, so you won't see many in this recipe. You can always add celery, carrots or peas as desired.... MORE»

Recipe #145726

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Asparagus Wrapped in Bacon

(5 reviews) Posted by Chef #198914

I saw this on a cooking show and have made it twice now and it is a real hit. MORE»

Recipe #112815

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Baked Apricot Brie

(11 reviews) Posted by Amis

I served this at a Harvest Tea and everyone loved it. I originally found it at reciperewards.com I decided to post it for Zaar World Tour 05. MORE»

Recipe #135544

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Adi's Shepherd's Pie

(10 reviews) Posted by Miraklegirl

I started making this for my family when I was around 13. My brother Adam, who I call Adi, was crazy about it. Some people use creamed corn, I found that the frozen corn kept everything nice and moist. I eyeballed everything in this recipe, so... MORE»

Recipe #56218

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Adi's Shepherd's Pie

(10 reviews) Posted by Miraklegirl

I started making this for my family when I was around 13. My brother Adam, who I call Adi, was crazy about it. Some people use creamed corn, I found that the frozen corn kept everything nice and moist. I eyeballed everything in this recipe, so... MORE»

Recipe #56218

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Tomato-Cucumber-Feta Salad

(3 reviews) Posted by Tish

This cooling summer salad is great for using up veggies from the garden. Great as a side with grilled meats or seafood or as a salsa to give grilled sea bass pizazz. *Prep time includes minimal refrigeration to set the tastes MORE»

Recipe #61953

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Turkey Soup

(4 reviews) Posted by Tish

I was trying to figure out what to do with my turkey after Thanksgiving and this is what happened. I really thought it was wonderful! You could do this in a slow cooker with little alteration...it would just take longer. MORE»

Recipe #14877

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Turkey Soup

(4 reviews) Posted by Tish

I was trying to figure out what to do with my turkey after Thanksgiving and this is what happened. I really thought it was wonderful! You could do this in a slow cooker with little alteration...it would just take longer. MORE»

Recipe #14877

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Ham and Cheese Scones

(6 reviews) Posted by Theresa/ Thunderbird

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Recipe #46158

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Italian Broiled Tomatoes

(1 reviews) Posted by Tish

A great side dish or yummy appetizer! Great way to use up some of the last of the season tomato crop. MORE»

Recipe #39758

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