Lorac's

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Elegant White Spaghetti and Meatballs

(1 reviews) Posted by 5thCourse

This creamy recipe has chicken meatballs. The original asks you to grind your own chicken breasts in a food processor, but I've posted it using pre-ground meat. Don't be shy with the garlic and spices! MORE»

Recipe #294420

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Tagliatelle With Salami, Olives and Oven-Roasted Tomatoes

(3 reviews) Posted by 5thCourse

A dish that pleases the eye and palate with various colors and flavours. From chef Curtis Stone. Suggested salami is soppressata. MORE»

Recipe #274060

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Chicken Gizzard Paprikash

(2 reviews) Posted by 5thCourse

A rich, red Hungarian-style stew. Serve with pasta or potatoes. I use a mix of gizzards and hearts, or I substitute the organ meat for chicken pieces, cubed beef or pork. MORE»

Recipe #226253

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Lorac's Stuffed Cabbage Rolls

(1 reviews) Posted by Lorac

Stuffed cabbage rolls can be eaten as a one dish meal. Spoon some of the juices and tomato pieces over each roll. We also like them with mashed potatoes and they work well with rice. With the cabbage and tomato, no other veggie is needed. For... MORE»

Recipe #252370

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Linda's Hawaiian Barbecue Sauce for Barbecue Chicken and Ribs

(32 reviews) Posted by Linda's Busy Kitchen

This sauce is so good I entered it in the BBQ Sauce Cook Off 9/07. Use this sauce on ribs, chicken, pork chops, seafood... Heck, just about anything! It promises to give you the ULTIMATE in flavor. I used this sauce on ribs, and they are... MORE»

Recipe #247601

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Greek Style Cucumber Salad

(9 reviews) Posted by Lorac

My new favorite cucumber salad. The addition of garlic and cumin adds a new twist the traditional versions. MORE»

Recipe #115082

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Gift Brownie Mix - in a Jar

(5 reviews) Posted by Lorac

This version produces yummy brownies that are more chewy and less cake-like than other "in a jar" mixes. This year I made a dozen jars for gifts! MORE»

Recipe #106115

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Bell's Poultry/Stuffing Seasoning

(23 reviews) Posted by Aroostook

This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt! MORE»

Recipe #69629

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Savory Spiced Nuts

(14 reviews) Posted by Sue L

Munchies D-Lux! MORE»

Recipe #44313

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Welsh Rarebit

(1 reviews) Posted by Crabzilla

I have this recipe written down in my cookbook. I am not 100% sure where it came from; however, it may have been from a cooking demonstration by some chef on a Martha Stewart show several years ago. I think it's the ultimate comfort food and we... MORE»

Recipe #94715

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Super Simple Lamb Marinade

(9 reviews) Posted by Crabzilla

This is such a simple marinade, so easy to prepare and best of all - it's done in a big zip-lock bag, so there's no mess to clean up. It's great for grilling or for roasting. I use it on any cut of lamb. I'm splurging on two 1-pound pre-frenched... MORE»

Recipe #103317

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Potato Gratin With Gruyere Cheese and Creme Fraiche

(4 reviews) Posted by Crabzilla

This recipe is originally from an issue of Bon Apetit. It's very rich and makes a great side dish for a special meal. If you have a Cuisinart, use it, it will make the recipe a snap by eliminating the tedious slicing of the potatoes. Make sure to... MORE»

Recipe #93776

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Potato Gratin With Gruyere Cheese and Creme Fraiche

(4 reviews) Posted by Crabzilla

This recipe is originally from an issue of Bon Apetit. It's very rich and makes a great side dish for a special meal. If you have a Cuisinart, use it, it will make the recipe a snap by eliminating the tedious slicing of the potatoes. Make sure to... MORE»

Recipe #93776

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Russian Soup

(4 reviews) Posted by NoSpringChicken

This delicious soup recipe was given to me by a good friend from Louisiana about three years ago. Not only is it a great vegetable soup, it is low-fat, low calorie, and nutritious. I like to serve it with some good dark rye bread or a roll. MORE»

Recipe #68373

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Aunt Martha's Country Green Beans

(2 reviews) Posted by Elizabeth Fullerton

These may just be the best green beans I've ever made. MORE»

Recipe #93775

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Absolutely Delicious Gourmet Prawns

(5 reviews) Posted by Martini Guy

Another recipe from a friend on the Oregon coast who was a master with seafood. Enjoy! MORE»

Recipe #100081

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Lazy Stuffed Cabbage Casserole

(23 reviews) Posted by Hugce

We love stuffed cabbage, but it takes quite a bit of time to prepare, my mom gave me this delicious casserole and it sure is one of our favorites. MORE»

Recipe #72409

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Sweet and Sour Shrimp (Or Chicken)

(6 reviews) Posted by luvmybge

I usually double the sauce in this recipe and I like to add carrots, too. MORE»

Recipe #102192

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Cod and Cabbage Stew

(4 reviews) Posted by Lorac

When I saw the original recipe in a gourmet food magazine, I thought "yuk - fish and cabbage!". But, as I reread the ingredients I knew this would be a keeper. I was right, this stew is on my 5 star list! MORE»

Recipe #19685

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Boiled Shrimp With Spicy Butter Sauce

(4 reviews) Posted by Lorac

Great with beer or ice cold white wine. The spicy butter sauce is perfect with the seasoned shrimp. Recipe from "Food and Wine Cookbook". MORE»

Recipe #96832

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