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Crispy Baked Basa

(13 reviews) Posted by Barb Gertz

BASA, is a member of the catfish family, farm-raised in fresh water. The flavor of the basa is milder and more delicate than other carfish; when cooked it does not give off a "fishy" smell. Serve this recipe and you will be hooked! MORE»

Recipe #95598

jdrichardson  

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