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Obama Family Chili Recipe

(12 reviews) Posted by Mulligan

This is Presidential candidate Barack Obama's family chili recipe that he's been using for years. I live in Denver and saw something about the Brown Hotel making this recipe for the guests during the 2008 Democrat National Convention. MORE»

Recipe #321236

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Lemon Chicken Teriyaki

Posted by HeatherFeather

I spent two days digging through piles of old magazines and recipe clippings trying to find this recipe. My friend Jenny had made a version she found in an old Taste of Home cooking school edition, only she had made her own changes to the recipe.... MORE»

Recipe #393018

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Whole Wheat Zucchini Bread

(14 reviews) Posted by HeatherFeather

This is very different from the usual zucchini loaves. First of all, it bakes into a round loaf and contains wheat. This is one of my favorites. One of my former neighbors used to bake a lot of items with wheat flour, and this is one of her own... MORE»

Recipe #61794

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Peppery Chicken Breasts

(4 reviews) Posted by HeatherFeather

Easy to throw together, yet full of flavor. Please note that this recipe calls for chicken with bones - if you really prefer to use boneless, then I would assume that all of the cooking times would be halved. I have always used bone-in chicken... MORE»

Recipe #57650

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Luscious Apple Bread

Posted by HeatherFeather

Adapted from the "Best of the Best of Colorado." The original recipe called for burnt sugar flavoring or caramel flavoring for the topping, both of which I find very difficult to obtain. You may sub any flavor extract that you find... MORE»

Recipe #101834

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Super Fast and Easy Microwave Chocolate Pudding

(3 reviews) Posted by cattaca

I'm mostly posting this so I don't have to go hunting for it every time I want to make it. My mom gave it to me ages ago, and while it isn't the most life changing pudding in the universe it's rediculously fast to make, can be easily varried a... MORE»

Recipe #335601

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Leftover Chicken Santa Fe Salad

(16 reviews) Posted by HeatherFeather

Adapted from Woman's Day magazine. I changed all of the ingredients to lower fat versions, but the original called for the full fat stuff, so by all means use whichever you prefer. Good way to use up a little leftover corn and chicken. If you... MORE»

Recipe #90442

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Jordan Marsh Fresh Blueberry Muffins

Posted by HeatherFeather

Some of the berries get mashed into the batter, giving these a very unique look and taste. Supposedly from Jordan Marsh, according to the community cookbook I found this in. These are rich and delicious. NOTE: You really only can use fresh... MORE»

Recipe #391743

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Banana Mini Choco Chip Muffins

(7 reviews) Posted by HeatherFeather

Adapted from the Penzey's spices catalog. These are very moist and speckled with tiny bits of chocolate. I fill my muffin tins very full,m so I actually only get 12 large muffins (which require more like 20-25 minutes cooking time), but if you... MORE»

Recipe #58884

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Banana Mini Choco Chip Muffins

(7 reviews) Posted by HeatherFeather

Adapted from the Penzey's spices catalog. These are very moist and speckled with tiny bits of chocolate. I fill my muffin tins very full,m so I actually only get 12 large muffins (which require more like 20-25 minutes cooking time), but if you... MORE»

Recipe #58884

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My Standard Lasagna

Posted by HeatherFeather

This is my basic lasagna. I either use homemade sauce or a really good quality store bought brand. There are four types of cheese in this recipe. If you like things spicy, by all means add a bit of crushed red pepper to the sauce or use spicy... MORE»

Recipe #391737

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Our Family Favourite Crock Pot Chili (Oamc)

(29 reviews) Posted by * Pamela *

I finally got around to putting this recipe on Recipezaar! This is our family's favourite recipe. It is very kid friendly (no heat) so feel free to add something to spice it up if you like it spicy. I am posting this mainly so that I can access... MORE»

Recipe #101273

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Donita's Caramel Brownies

(2 reviews) Posted by HeatherFeather

Donita was a friend I met while living in Kentucky. She used to bring these brownies to potlucks and kindly shared the recipe with me. I have made my own changes over the years, but it is still basically the same recipe she used. You can add 1... MORE»

Recipe #372065

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Pineapple Zucchini Bread

(7 reviews) Posted by MizzNezz

When we have zucchini, this is the one I make most often. The whole family loves it. MORE»

Recipe #43919

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Manx Style Berry Bonnag

(1 reviews) Posted by HeatherFeather

Bonnag is a traditional bread-like breakfast or tea-time sweet loaf native to the Isle of Man. I combined several traditional versions to come up with my own version, with measurements for the American cook, using American volume based measuring... MORE»

Recipe #390363

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Manx Style Berry Bonnag

(1 reviews) Posted by HeatherFeather

Bonnag is a traditional bread-like breakfast or tea-time sweet loaf native to the Isle of Man. I combined several traditional versions to come up with my own version, with measurements for the American cook, using American volume based measuring... MORE»

Recipe #390363

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Manx Style Berry Bonnag

(1 reviews) Posted by HeatherFeather

Bonnag is a traditional bread-like breakfast or tea-time sweet loaf native to the Isle of Man. I combined several traditional versions to come up with my own version, with measurements for the American cook, using American volume based measuring... MORE»

Recipe #390363

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Irish Pork Ciste (Pork & Apple Casserole Pie)

(2 reviews) Posted by Olga Drozd

A pie casserole made with pork and apple filling topped with crust. MORE»

Recipe #153450

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Leek and Potato Soup

(2 reviews) Posted by JoyfulCook

A hearty soup,the great flavors make a wonderful combination, easy to make and easier to eat! - warms your right through on a wet and windy day. MORE»

Recipe #313674

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Best Oatmeal Cookies

(144 reviews) Posted by Merrie Wold

This is a family favorite that I have been making for years. It's the most requested oatmeal cookie recipe I've ever made. I found it somewhere years ago, but have lost the source. The secret is soaking the raisins which makes all the difference. MORE»

Recipe #54351

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