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Balsamic-Tossed Pasta With Fresh Tomato, Arugula and Mozzarella

(1 reviews) Posted by CookGordon

From Cooking Pleasures magazine. The heat from the pasta helps to melt the cheese and warm the sauce. You can also use a combination of basil and arugula for a tomato caprice taste. MORE»

Recipe #295715

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Chocolate-Espresso Mini Souffles

(2 reviews) Posted by CookGordon

From Fine Cooking Website. The preparation time includes 30 min. chill time. These can be made ahead and frozen for up to 2 weeks before baking. MORE»

Recipe #287511

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Chocolate-Espresso Mini Souffles

(2 reviews) Posted by CookGordon

From Fine Cooking Website. The preparation time includes 30 min. chill time. These can be made ahead and frozen for up to 2 weeks before baking. MORE»

Recipe #287511

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Chocolate-Espresso Mini Souffles

(2 reviews) Posted by CookGordon

From Fine Cooking Website. The preparation time includes 30 min. chill time. These can be made ahead and frozen for up to 2 weeks before baking. MORE»

Recipe #287511

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Chocolate-Espresso Mini Souffles

(2 reviews) Posted by CookGordon

From Fine Cooking Website. The preparation time includes 30 min. chill time. These can be made ahead and frozen for up to 2 weeks before baking. MORE»

Recipe #287511

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Chicken Thighs With Roasted Sweet Potatoes & Parsnips

Posted by CookGordon

From the Fine Cooking Website. The preparation time includes 1 hour marinating. You can marinate the chicken as soon as you get home from work and cook it in an hour or two. Or you can toss all the ingredients together quickly in the morning... MORE»

Recipe #286676

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Chicken Thighs With Roasted Sweet Potatoes & Parsnips

Posted by CookGordon

From the Fine Cooking Website. The preparation time includes 1 hour marinating. You can marinate the chicken as soon as you get home from work and cook it in an hour or two. Or you can toss all the ingredients together quickly in the morning... MORE»

Recipe #286676

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Winter Vegetable Soup With Coconut Milk & Pear

Posted by CookGordon

Adapted from the Fine Cooking Website. This soup uses canned coconut milk instead of cream. I have used Lite Coconut milk to cut back on the calories. You can also use other vegetables as long as you end up with the approximate measurements... MORE»

Recipe #286422

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Herb & Parmigiano Crusted Tilapia With Quick Tomato Sauce

(4 reviews) Posted by CookGordon

From the Fine Cooking Website MORE»

Recipe #286308

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