Chef PotPie's

295

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Fig Conserve

(2 reviews) Posted by Dusty&Sarah

From Epicurean.com Yum! MORE»

Recipe #380180

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Fig Conserve

(2 reviews) Posted by Dusty&Sarah

From Epicurean.com Yum! MORE»

Recipe #380180

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Guacamole

(19 reviews) Posted by ~Rita~

Serve with chips, chili,or add some to a salad. MORE»

Recipe #51532

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Tropical Punch

(4 reviews) Posted by katew

I make this at Christmas - very easy to drink, too easy in fact !! MORE»

Recipe #344880

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Potato Croquettes With Parmesan

(15 reviews) Posted by WiGal

Croquettes are delicious with steak and Recipe#292323 and strawberries dipped in chocolate. They should be shaped into patties and refrigerated ahead of time. The timing here does not include the chilling time. I have changed the directions... MORE»

Recipe #223749

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Potato Croquettes With Parmesan

(15 reviews) Posted by WiGal

Croquettes are delicious with steak and Recipe#292323 and strawberries dipped in chocolate. They should be shaped into patties and refrigerated ahead of time. The timing here does not include the chilling time. I have changed the directions... MORE»

Recipe #223749

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Dijon-Tarragon Cream Chicken

(12 reviews) Posted by Lauralie41

Quick and simple recipe, chicken breast in a wonderful mustard-tarragon sauce. Adapted from a cooking websites newsletter. MORE»

Recipe #182455

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Haricots Verts With Warm Shallot Vinaigrette

(23 reviews) Posted by Lauralie41

Haricots verts are green beans that are small, slender, and a vivid green. While haricots verts is french for "green beans" regular green beans can be substituted and the cooking time adjusted to increase by 5 minutes. This recipe was... MORE»

Recipe #175266

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Mashed Potatoes With Creme Fraiche and Chives

(15 reviews) Posted by LifeIsGood

These mashed potatoes are creamy, fluffy and slightly tangy thanks to the creme fraiche. A ricer is used on the potatoes to make them really smooth, but you could always mash by hand. Simple goodness! From Food & Wine. *Note: the mashed... MORE»

Recipe #373346

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Sweet Potatoes for the Grill

(2 reviews) Posted by KITTENCAL

Add in a pinch of cayenne pepper for a little heat is desired, you can also bake these in the oven --- these may be prepared hours in advance placed in the foil pan and refrigerated just drizzle on the orange juice before grilling :) MORE»

Recipe #307224

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Caribbean Chicken Quesadillas

(1 reviews) Posted by Babzy

I found this recipe online and altered it slightly. I came across this while searching for Caribbean recipes for ZWT5. Edited to add: I made this a few days ago and found the mixture needed a little sweetness so I added a bit of honey. I think... MORE»

Recipe #373324

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Caribbean Chicken Quesadillas

(1 reviews) Posted by Babzy

I found this recipe online and altered it slightly. I came across this while searching for Caribbean recipes for ZWT5. Edited to add: I made this a few days ago and found the mixture needed a little sweetness so I added a bit of honey. I think... MORE»

Recipe #373324

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Cajun-Style Red Beans and Rice

(14 reviews) Posted by KITTENCAL

This is a hearty Southern dish, easy to make and full of flavor and quite spicy! I sometimes add in cooked ground beef, you can add in some chopped cooked bacon or use spicy dryed smoked sausage to the beans for smokey flavor --- I also like to... MORE»

Recipe #143547

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Champagne Chicken Breasts

(2 reviews) Posted by CaliforniaJan

This is a wonderful dinner-party dish...In the spirit of lightening up my recipes, this one still tastes great using less butter and either half-and-half or fat-free half-and-half in place of the heavy cream. MORE»

Recipe #282615

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Four-Ingredient Guacamole - 1 Ww Point

(6 reviews) Posted by Nif

A basic guacamole that can be flavoured any way you like. Stir in some minced seedless jalapeno pepper, chopped fresh cilantro, a squeeze of fresh lime juice, or a pinch of cayenne. Enjoy! MORE»

Recipe #370550

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Dutch Oven Paella

(2 reviews) Posted by Mulligan

Don't have a paella pan? Here's a dutch oven recipe from America's Test Kitchen. The Dutch oven should be 11 to 12 inches with at least a 6-quart capacity. MORE»

Recipe #306445

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Barbecue Recipes Grilled Lobster Tails

(3 reviews) Posted by JackieOhNo!

Barbecue Recipes, formerly Patio Recipes revised January, 1985 MORE»

Recipe #294649

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Barbecue Recipes Grilled Lobster Tails

(3 reviews) Posted by JackieOhNo!

Barbecue Recipes, formerly Patio Recipes revised January, 1985 MORE»

Recipe #294649

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Garlic Steak With Horseradish Sauce by Bobby Flay

(12 reviews) Posted by JanuaryBride

Healthy grilling. . .under 350 calories per steak! This is a Bobby Flay recipe from Grill It! MORE»

Recipe #308206

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Slow Cooker Chicken Parisienne

(7 reviews) Posted by cajunhippiegirl

Chicken Breasts slow cooked with a creamy white wine and mushroom mixture. Quick, easy & yummy.You don't even need to brown them before putting them in the crockpot, they come out like they have been poached. Serve over egg noodles or rice.... MORE»

Recipe #184883

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