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Fantastic Apricot Muffins

(4 reviews) Posted by Debster

These muffins ar so fruity and moist. Wonderful for breakfast with tea or coffee, for brunch with an omelet, or so good as an afternoon snack. MORE»

Recipe #25321

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Cream Cheese Dainties

(2 reviews) Posted by Whisper

What makes these cookies different is rolling them in crushed rice cereal. Prep time includes time for dough to chill. MORE»

Recipe #69635

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Gingersnaps

(3 reviews) Posted by Toadflax

I have made these for years; for awhile I sold baking to earn a little money. People loved these and thought I had some secret recipe - in truth this recipe is in several cookbooks that I own. I didn't see it posted here and hope it isn't a... MORE»

Recipe #131889

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Cheese-Crusted Flat Bread

(9 reviews) Posted by Sharlene~W

Try this wonderful alternative to garlic bread with your next spaghetti dinner. It is similar to cheese focaccia. The recipe is from Pillsbury's Best of the Bake-Off Cookbook. Just recently I made it using the Chipotle-Herb Butter from recipe... MORE»

Recipe #105861

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