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J-Lynn's

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Summer Sweet Grape Salad

(8 reviews) Posted by tamibic

This is a great salad or dessert, especially for a summer BBQ. I chill a large glass bowl and line with curly red and green lettuce then add the beautiful grapes. Sprinkle with a little brown sugar and pecan pieces. I am always asked for the... MORE»

Recipe #25066

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Healthy Crock Pot Chili

(5 reviews) Posted by julie battelle

Healthy and Low-Calorie. MORE»

Recipe #51526

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Chicken Rustigo

(1 reviews) Posted by daisygrl64

Serve with rice or orzo pasta. 1/4 teaspoon of hot pepper flakes is just enough to jazz up the dish, if you like spicy hot food, then add more or add in some cayenne pepper. Enjoy :) MORE»

Recipe #385766

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Berry Cream Dessert

(2 reviews) Posted by Lvs2Cook

I came across this recipe recently in an old magazine. It's perfect for summer! Low fat and sugar free products can be used if desired. Chill times are not included in prep or cook times. MORE»

Recipe #126326

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Delicious kielbasa and sauerkraut

(4 reviews) Posted by busy mom

The apple juice makes the sauerkraut absolutely delicious. MORE»

Recipe #40789

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Rice Chantilly

(2 reviews) Posted by JenSmith

Super simple dish for nights when you want to cook but don't have a lot of time. From Southern Living, March 1986. MORE»

Recipe #144670

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Jelly-Centered Sugar Cookies

(1 reviews) Posted by Molly53

Sugar cookies are pretty good by themselves, but the jelly or jam in this recipe really kicks them up to the next level. From the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. MORE»

Recipe #295938

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Caramelized Onion Rice

(8 reviews) Posted by akgrown

I wanted a rice recipe that was easy and relatively quick to make brown rice more tasty. This is what I came up with. :-) I've used long-grain brown rice and brown basmati rice for this, but you could also use white rice. Great for any meal you... MORE»

Recipe #175042

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Easy Baked Italian Chicken

(7 reviews) Posted by Marie

Easy and yummy! Dump it all in a pan and bake. Serve with potato bakers done in same oven for a wonderful meal. MORE»

Recipe #70491

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Easy Baked Italian Chicken

(7 reviews) Posted by Marie

Easy and yummy! Dump it all in a pan and bake. Serve with potato bakers done in same oven for a wonderful meal. MORE»

Recipe #70491

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Mexican Lasagna

(4 reviews) Posted by CrinV

This is a great recipe that we love. I always get great reviews and requests for the recipe. I usually add ground beef to the vegetable mixture as we love meat! MORE»

Recipe #84979

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Moroccan Chicken and Lentils

(5 reviews) Posted by EdsGirlAngie

I clipped this recipe from the January 2004 Bon Appetit, and just got around to trying it... we absolutely loved it and I can't wait to make it again. It's really a quick and easy weeknight supper, and it makes the kitchen smell luscious! Since... MORE»

Recipe #104639

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Zoobana (Zucchini Banana) Bread

(3 reviews) Posted by Wendy0

I make this a lot in the summer to freeze when the zucchini harvest is rolling in. It takes about a 12 oz squash to get the 2 cups. This is a 2-loaf recipe. MORE»

Recipe #338794

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Ham and Potato Casserole

(2 reviews) Posted by punkarooni

This is the real deal. I found this recipe in an old church cookbook. This recipe was submitted by my great aunt that came over from Germany. We like the sauce so much that I make 1/2 again what the recipe calls for. MORE»

Recipe #129839

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Ham and Potato Casserole

(2 reviews) Posted by punkarooni

This is the real deal. I found this recipe in an old church cookbook. This recipe was submitted by my great aunt that came over from Germany. We like the sauce so much that I make 1/2 again what the recipe calls for. MORE»

Recipe #129839

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Ham and Potato Casserole

(2 reviews) Posted by punkarooni

This is the real deal. I found this recipe in an old church cookbook. This recipe was submitted by my great aunt that came over from Germany. We like the sauce so much that I make 1/2 again what the recipe calls for. MORE»

Recipe #129839

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Singapore Pork and Onion Stir-Fry (Chinese)

(1 reviews) Posted by psychera

A recipe from my mum, tweaked by me. I love this marinade - you can use it for chicken, and bee hoon (rice vermicelli). For the bee hoon, just prepare the pork first, then add in chopped veggies (cabbage, carrots). After soaking your bee... MORE»

Recipe #370926

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Pad Thai - Lower Fat Version

(2 reviews) Posted by Cathy17

I got this from Chatelaine, a Canadian magazine. This is a lower fat version, but not low on taste! This is really yummy and the fat content is cut by omitting oil, adding lots of vegetables and cutting out fat laden peanuts. MORE»

Recipe #90818

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Recipe #9555

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Healthy Fudgy Brownies

(3 reviews) Posted by J-Lynn

With wheat germ and oatmeal, I wasn't sure how good these would be... but they are one of the best chocolatey brownie recipes I've tasted outside of a box mix!! I got the recipe off allhomemadecookies.com and wanted to save it here. MORE»

Recipe #126332

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