shawnajean's

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Calzone (Bread Machine)

(29 reviews) Posted by Geema

You can create your own fillings for this very easy calzone. I don't use the pepperoni, but substitute cooked, chopped spinach. You can also add sauteed onions and peppers, olives, ricotta cheese...etc. I have also made small individual calzones... MORE»

Recipe #60781

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Calzone (Bread Machine)

(29 reviews) Posted by Geema

You can create your own fillings for this very easy calzone. I don't use the pepperoni, but substitute cooked, chopped spinach. You can also add sauteed onions and peppers, olives, ricotta cheese...etc. I have also made small individual calzones... MORE»

Recipe #60781

shawnajean  

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Calzone (Bread Machine)

(29 reviews) Posted by Geema

You can create your own fillings for this very easy calzone. I don't use the pepperoni, but substitute cooked, chopped spinach. You can also add sauteed onions and peppers, olives, ricotta cheese...etc. I have also made small individual calzones... MORE»

Recipe #60781

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Italian Tomato Soup

Posted by shawnajean

This is a very good comfort food. MORE»

Recipe #183707

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Swirled Icing for Cupcakes

(4 reviews) Posted by shawnajean

My kids loves the icing on these cupcakes. MORE»

Recipe #246266

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Swirled Icing for Cupcakes

(4 reviews) Posted by shawnajean

My kids loves the icing on these cupcakes. MORE»

Recipe #246266

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Rolled Buttercream Fondant

(5 reviews) Posted by shawnajean

Great rolled fondant recipe for cakes or cookies. Tastes like buttercream frosting.Update: This is the first time using this recipe it is very easy to use. I got great results. MORE»

Recipe #239893

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Rolled Buttercream Fondant

(5 reviews) Posted by shawnajean

Great rolled fondant recipe for cakes or cookies. Tastes like buttercream frosting.Update: This is the first time using this recipe it is very easy to use. I got great results. MORE»

Recipe #239893

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Rolled Buttercream Fondant

(5 reviews) Posted by shawnajean

Great rolled fondant recipe for cakes or cookies. Tastes like buttercream frosting.Update: This is the first time using this recipe it is very easy to use. I got great results. MORE»

Recipe #239893

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Rolled Buttercream Fondant

(5 reviews) Posted by shawnajean

Great rolled fondant recipe for cakes or cookies. Tastes like buttercream frosting.Update: This is the first time using this recipe it is very easy to use. I got great results. MORE»

Recipe #239893

shawnajean  

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Rolled Buttercream Fondant

(5 reviews) Posted by shawnajean

Great rolled fondant recipe for cakes or cookies. Tastes like buttercream frosting.Update: This is the first time using this recipe it is very easy to use. I got great results. MORE»

Recipe #239893

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Patriotic 4th of July Cupcakes

(9 reviews) Posted by Lvs2Cook

Patriotic cupcakes that can be used for any occasion. You can always substitute your own recipe for white cake and white frosting. In regards to the comment below, I went back to the original recipe to check and it does call for 2 tablespoons of... MORE»

Recipe #126930

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Patriotic 4th of July Cupcakes

(9 reviews) Posted by Lvs2Cook

Patriotic cupcakes that can be used for any occasion. You can always substitute your own recipe for white cake and white frosting. In regards to the comment below, I went back to the original recipe to check and it does call for 2 tablespoons of... MORE»

Recipe #126930

shawnajean  

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Patriotic 4th of July Cupcakes

(9 reviews) Posted by Lvs2Cook

Patriotic cupcakes that can be used for any occasion. You can always substitute your own recipe for white cake and white frosting. In regards to the comment below, I went back to the original recipe to check and it does call for 2 tablespoons of... MORE»

Recipe #126930

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Cheddar Mustard Dip

Posted by shawnajean

An easy dip for assorted pretzels, bread sticks or bagel chips for dipping. Update: I tried this for the first time and it was a little salty but I did like it. My DH did not to salty for him. So if you like salty foods this is a good dip for... MORE»

Recipe #191405

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Cheddar Mustard Dip

Posted by shawnajean

An easy dip for assorted pretzels, bread sticks or bagel chips for dipping. Update: I tried this for the first time and it was a little salty but I did like it. My DH did not to salty for him. So if you like salty foods this is a good dip for... MORE»

Recipe #191405

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Dijon Sirloin Tips

(3 reviews) Posted by Petdrwife

A variation from classic beef tips. I got this recipe several years ago out of Taste of Home Magazine. MORE»

Recipe #132793

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Dijon Sirloin Tips

(3 reviews) Posted by Petdrwife

A variation from classic beef tips. I got this recipe several years ago out of Taste of Home Magazine. MORE»

Recipe #132793

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Easy Cannoli

Posted by shawnajean

You might be surprised to learn that a flour tortilla forms the shell for these inspired pastry-like desserts. For a festive touch, I decorate the serving plate with raspberries and mint. MORE»

Recipe #236331

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Easy Cannoli

Posted by shawnajean

You might be surprised to learn that a flour tortilla forms the shell for these inspired pastry-like desserts. For a festive touch, I decorate the serving plate with raspberries and mint. MORE»

Recipe #236331

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