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Olive Dip?

Posted by Sous Chef Bentley

I'm not sure why this recipe is titled as a dip. It was given to me by a co-worker. It's always a hit for people who love olives. I usually serve it as a spread. The secret to this recipe is using Unico's olives & marinated artichoke hearts... MORE»

Recipe #138541

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Simple Chicken and Sausage Paella

(5 reviews) Posted by Sous Chef Bentley

This is it, my first recipe. I've been making this "Paella" for years. It's my husband's favourite. It tastes so good, everyone is always surprised when they hear it was cooked in the Microwave. Adapted from The Canadian Living Cooking... MORE»

Recipe #126064

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Sun-Dried Tomato Cream Sauce

(3 reviews) Posted by Sous Chef Bentley

I'm in heaven when I have this. It's so rich & creamy. The success to this recipe relies on the sun-dried tomatoes. I find Unico's julienned cut sun-dried tomatoes packed in oil are the best. Make sure to pick a jar that the sun-dried tomatoes... MORE»

Recipe #138359

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Quick Hunan Grilled Chicken

(24 reviews) Posted by Sue L

Easy peasy Chinese cooking, when you just don't have time, but really have the taste for it! All on the table in 20 minutes! :) MORE»

Recipe #28287

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Japanese Mum's Chicken

(670 reviews) Posted by JustJanS

We have a Japanese girl Tomoko living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum Toshiko in Japan for this as it's her favourite recipe, and I wanted to share it here. It's simple and soooo... MORE»

Recipe #68955

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