bikerchick's

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Roast Chicken With Ginger, Macaroni and Caramelized Tomatoes

(5 reviews) Posted by Chef Kate

Another Provencal recipe (Poulet Roti au Gingembre, Coudes au Jus) by way of Richard Olney. Cooking time includes an hour for draining/drying the tomatoes. MORE»

Recipe #135400

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Kumquat's Savory Rice and Cheese Bake

(6 reviews) Posted by Kumquat the Cat's friend

The wine and herbs really make this dish special, and different from most other rice and cheese casseroles I've seen elsewhere. This is a recipe I invented several years ago, loved it and made countless times and have only changed it occasionally... MORE»

Recipe #112397

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Reuben Soup

(7 reviews) Posted by MamaJ

This recipe came from TOH and has become a family favorite. My oldest son loves this even though he says he doesn't like corned beef. Give this one a try--it's great comfort food. MORE»

Recipe #260406

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Reuben Soup

(7 reviews) Posted by MamaJ

This recipe came from TOH and has become a family favorite. My oldest son loves this even though he says he doesn't like corned beef. Give this one a try--it's great comfort food. MORE»

Recipe #260406

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Grape-Nuts Multigrain Bread

(4 reviews) Posted by Susiecat too

I threw this together as an experiment, and luckily for me it turned out to be delicious! I made two loaves which were promptly sliced into thick slabs, smeared with fresh butter and jam (Recipe#254642, if you must know), and consumed on the spot... MORE»

Recipe #276230

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Bisquick Danish

(15 reviews) Posted by Anme

Alright, you caught me.... I hate using store bought mixes but I had some Bisquick in my pantry and needed a treat real fast one night when I ran out of flour so this is what I came up with! MORE»

Recipe #271830

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Pumpkin Chocolate Tart

(1 reviews) Posted by LondonKarma

A 10 inch tart perfect for Thanksgiving or a cold winter's night dessert. Nice combination of pumpkin and chocolate. MORE»

Recipe #151575

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The Best Braciole

(4 reviews) Posted by Recipe Reader

This is Giada DeLaurentis's recipe from her book Everyday Italian, and it is so wonderful. She does suggest to be creative with the flavorings by using different herbs or cheeses, if you'd like. This is sure to impress. The recipe looks a... MORE»

Recipe #272691

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Black Bean Chicken Stew OAMC

(10 reviews) Posted by bmcnichol

This is a favorite of mine. It freezes nicely. MORE»

Recipe #262759

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Hungarian Szekely Goulash

(5 reviews) Posted by Sue L

Goulash in the style of southern Hungary. Serve with buttered noodles, dumplings, or spaetzle if you like. This is one dish that shines as a leftover, since it gets better the longer it sits. MORE»

Recipe #273010

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Vegetable Paella

(7 reviews) Posted by Satisfied Kris

I love this dish! And that's saying a lot since there is no meat in it :) Makes a hearty meal. Original recipe found in "Land O Lakes Occasionally Vegetarian Recipe Collection". Even though it's from Land O Lakes, don't look for butter... MORE»

Recipe #51168

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"Forgotten" Minestrone

(2 reviews) Posted by Brittney C

This recipe came from a "Taste of Home" magazine. It takes only a few minutes preparation and is a great warm meal. MORE»

Recipe #47366

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Polenta and Poached Eggs With Spinach and Mushrooms

(5 reviews) Posted by justcallmetoni

In an effort to remove most processed white stuff - flour and sugar - from my diet, have recently begun to experiment more with grains. One Sunday I was in the mood for something decadent like Eggs Benedict or Eggs Florentine and came up with... MORE»

Recipe #107506

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