basya's

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Shabbat Breakfast Bread (Kubaneh)

(2 reviews) Posted by Hobbyzu

This unique Yemenite bread, which is baked all night in a tightly covered dish, is prepared for Sabbath breakfast or brunch. It defies all the usual rules for bread baking--it bakes at a very low temperature rather than at high heat, and it is... MORE»

Recipe #106506

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3-Step Biscuits

(3 reviews) Posted by Fauve

A light-as-air biscuit with a new twist on texture and flavor. This one is from Southern Living magazine (April 1998). MORE»

Recipe #100066

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Orange Cake

(21 reviews) Posted by Sharon123

Yum! This cake is bursting with the sweet taste of orange! MORE»

Recipe #41283

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Malawah

(5 reviews) Posted by Miraklegirl

This is a flaky Yemenite bread that my friend Yechiel taught me to make in Israel. It is delicious with puréed tomatoes and zhoug (a spicy condiment--I posted the recipe separately) or with honey. Well worth the effort! (Cook time is rest... MORE»

Recipe #60282

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Stuffed Cabbage Soup

(14 reviews) Posted by Kikimony

OH SO GOOD with a unique taste! If you like vegetable soup then this is similar, but with a little bit of sweet taste. MORE»

Recipe #51150

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Carrot and Coriander Winter Soup

(4 reviews) Posted by Amanda in Aberdeen

Since moving to Scotland I've become addicted to this stuff...it has such a unique flavour the carrot and coriander (aka cilantro or chinese parsley) compliment each other incredibly well. This version of the recipe comes "fae a wifie in... MORE»

Recipe #141871

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Hot Buttered Orange Brandy

(1 reviews) Posted by basya

Inspired by Hot Buttered Rum #6888, but a desire to find a substitution for rum. Some good orange brandy seemed like a good idea for the substitute. MORE»

Recipe #108567

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