Mercy's

92

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Microwave Corn on the Cob

(43 reviews) Posted by Mercy

Six minutes until hot steamy corn on the cob...and you don't even have to shuck the corn before cooking! MORE»

Recipe #119749

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Amish Pickled Eggs and Beets

(6 reviews) Posted by Mercy

This is an easy recipe that my grandmother used to serve in the spring. My brother still refers to this dish as "Easter eggs". Slices of onion or hot pepper may also be added to the pickling liquid with the beets and eggs. MORE»

Recipe #119685

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Hunter's Stew

Posted by Mercy

This is my brother's recipe adapted for the oven. When my brother goes out with his hunting buddies, he uses a disposable foil turkey pan with foil as a lid, combines the ingredients in the pan, places the pan over the coals at noon and it's done... MORE»

Recipe #103518

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Ham It up Crescent Rolls

(53 reviews) Posted by Kymie

I like to serve these to my children for after school snacks. They are also great as an appetizer. They are easily frozen and popped into the microwave for quick reheating. MORE»

Recipe #86644

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Cinnamon Raisin Bars

(5 reviews) Posted by Mercy

Soft, plump raisins layered in a crispy crunchy crust and drizzled with sweet cinnamon icing. My Mom made these yummy bars often over the years. They are absolutely delicious and deceptively easy! Craisins and/or golden raisins make great... MORE»

Recipe #103020

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'Shrooms and Sausage Dressing

(2 reviews) Posted by Mercy

This recipe is a holiday tradition for my brother's former in-laws. He may of parted ways with his wife and most of his worldly possessions, but at least he got to keep this delicious recipe! All holiday dishes should be this simple and scrumptious! MORE»

Recipe #87640

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Pistachio Bread

(6 reviews) Posted by Tish

This is an easy bread using mixes to make it even quicker, and is also very moist. I like to make it for Christmas to have out for guests but it is wonderful anytime. MORE»

Recipe #49092

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Cinnamon Raisin Bars

(5 reviews) Posted by Mercy

Soft, plump raisins layered in a crispy crunchy crust and drizzled with sweet cinnamon icing. My Mom made these yummy bars often over the years. They are absolutely delicious and deceptively easy! Craisins and/or golden raisins make great... MORE»

Recipe #103020

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Payday Bars

(44 reviews) Posted by nnreq

Yummy version of the candy bar. MORE»

Recipe #34569

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Saucepan Spaghetti

Posted by Mercy

So simple! This one-pot meal was actually created by my big brother. Chili powder or Cajun spice blend may be substituted for the oregano. I usually add prepared spaghetti sauce in place of the tomato sauce for more flavor. Any pasta may be used... MORE»

Recipe #104318

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Mexican Fiesta Fish

(7 reviews) Posted by Mercy

Dinner on the table, quickly, with a minimal effort! I found this recipe on a another website. It is so easy and delicious! MORE»

Recipe #97325

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Amaretto Bon Bon Balls

(7 reviews) Posted by Mercy

Traditionally, I make a double-batch of bourbon balls every Thanksgiving weekend in preparation for gifting during the holiday season. The candies are great and everyone loves them, but I just can't stand the taste of bourbon, in any shape or... MORE»

Recipe #91664

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Bacardi Rum Cake

(105 reviews) Posted by Derf

Lovely moist cake. I usually make it around New Years, makes a nice looking dessert for a buffet and the taste is rich and wonderful. From a magazine add, many years ago. MORE»

Recipe #14499

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Southern No Boil Lasagna

Posted by Mercy

This is my sister's recipe. Vegetables, sausage or ground turkey can be substituted for the ground beef. This can be assembled the day before baking, just cover and refrigerate overnight. MORE»

Recipe #103919

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Old Fashioned Apple Salad With Cooked Dressing

(1 reviews) Posted by Mercy

This was my grandmother's recipe, passed down from her mother. The cooked dressing is so fantastic that it is hard to save some for the apple salad once you taste it. It is similar to a lightly sweetened lemon curd. Scrumptious! Grapes or raisins... MORE»

Recipe #102618

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Old Fashioned Apple Salad With Cooked Dressing

(1 reviews) Posted by Mercy

This was my grandmother's recipe, passed down from her mother. The cooked dressing is so fantastic that it is hard to save some for the apple salad once you taste it. It is similar to a lightly sweetened lemon curd. Scrumptious! Grapes or raisins... MORE»

Recipe #102618

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Caramel Frosting for Angel Food Cake

(6 reviews) Posted by Mercy

This is my family's traditional angel food cake frosting. It is so very rich that it may be complete overkill on a sweeter, heavier cake. My grandmother made many a birthday cake using this recipe. In fact, the photograph that I have included is... MORE»

Recipe #103220

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Rich Caramel Dumplings

Posted by Mercy

This was my great aunt's recipe and it was originally called "Caramel Pudding". Puddings may have evolved into something different from what they were 100 years ago and I didn't want to cause any confusion, so I changed the title to reflect the... MORE»

Recipe #88029

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Beef Jerky

(13 reviews) Posted by DiB's

I keep this on hand for hikes and snacks. MORE»

Recipe #11531

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Gingered Spice Bread ( Breadmaker 1 1/2 Lb. Loaf)

(3 reviews) Posted by Mercy

This recipe comes from Fleischmann's yeast company. It is delicious with honey butter and would make a great loaf of raisin bread! MORE»

Recipe #94669

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