mariposa13's

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Black Bean Soup

(3 reviews) Posted by Galley Wench

Another great recipe from Cook's Illustrated. This is a nice compromise between the thin-watery soup and the thick-chunky version. Be sure to offer a garnish or two; they not only add taste, but texture and color to the soup. MORE»

Recipe #244561

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Red Chile Pork Tacos With Caramelized Onions

(3 reviews) Posted by LMillerRN

From Cooking Light. MORE»

Recipe #151040

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Coconut Lime Shrimp with Peanut Sauce

(1 reviews) Posted by evelyn/athens

Sublime! The combination of flavours and textures in this dish is fantastic. Intense and soulful. The shrimp need to marinate for a minimum of 2 hours. From Bon Appetit, July, 1997. MORE»

Recipe #81095

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Coconut Lime Shrimp with Peanut Sauce

(1 reviews) Posted by evelyn/athens

Sublime! The combination of flavours and textures in this dish is fantastic. Intense and soulful. The shrimp need to marinate for a minimum of 2 hours. From Bon Appetit, July, 1997. MORE»

Recipe #81095

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Champiñones Al Brandy

Posted by mariposa13

Brandied Mushrooms MORE»

Recipe #165546

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Champiñones Al Brandy

Posted by mariposa13

Brandied Mushrooms MORE»

Recipe #165546

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Hot and Bothered Wings

(1 reviews) Posted by TJW

They are hot, and they are messy, cook the chicken on the grill for the best results, but you can fry them too. If you like hot wings, you will love these babies. Make sure you serve them with plenty of napkins, and cold beer. MORE»

Recipe #118895

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Stove Top Baby Red Potatoes With Basil, Shallots and Garlic

(11 reviews) Posted by Marie

Baby red potatoes are sauteed in butter, then finshed with basil, shallots and garlic. Recipe from Bon Appetit. MORE»

Recipe #166345

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Peaches and Cream!

(4 reviews) Posted by ~Rita~

A rich drink with peaches, cream & almond liquor. You can add peach liquor as well or in place of the almond liquor! MORE»

Recipe #134484

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Peaches and Cream!

(4 reviews) Posted by ~Rita~

A rich drink with peaches, cream & almond liquor. You can add peach liquor as well or in place of the almond liquor! MORE»

Recipe #134484

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Chicken Salad With Grapefruit and Pistachios

(2 reviews) Posted by bluemoon downunder

A light and refreshing starter for a dinner party or a delicious lunch dish. Adapted from one of Bill Granger's recipes, from the Lifestyle Food Channel. I haven't made this yet, but when I do, since I have zero tolerance of chilli, I'll be... MORE»

Recipe #165755

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Flan

(24 reviews) Posted by Barb Gertz

My family loves Flan, I usually bake it in a round cake pan, But you can use ramekins. This recipe is NOT a hard as it looks. For best results make Flan a day ahead to let the caramel form a slightly liquefied layer. Time does not include cooling... MORE»

Recipe #81465

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Flan

(24 reviews) Posted by Barb Gertz

My family loves Flan, I usually bake it in a round cake pan, But you can use ramekins. This recipe is NOT a hard as it looks. For best results make Flan a day ahead to let the caramel form a slightly liquefied layer. Time does not include cooling... MORE»

Recipe #81465

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Grilled Mexican Lime Chicken

(23 reviews) Posted by Charmie777

This is the marinade I use for the chicken in my chicken lime taquitos, but it is so wonderful plain, I thought I'd post it separately. You can use any chicken pieces you prefer. This is just wonderful! MORE»

Recipe #155699

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Mexican Drunk Beans

(2 reviews) Posted by Carrie in Indiana

Ohhh this is soooo good. I had this for the first time this past year while tailgating at a ND game!! Thanks to the firefighter (who came with our friend Pat) for this recipe. What a chef! MORE»

Recipe #153505

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Avocado Cream Sauce

(1 reviews) Posted by mariposa13

From fooddownunder.com. Great on chicken and fish. Can also be used as a dip or in place of red or green salsa on enchiladas. MORE»

Recipe #132850

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Avocado Cream Sauce

(1 reviews) Posted by mariposa13

From fooddownunder.com. Great on chicken and fish. Can also be used as a dip or in place of red or green salsa on enchiladas. MORE»

Recipe #132850

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Moo Shu Chicken Quesadillas - Ww 4 Points

(3 reviews) Posted by KelBel

East meets West with this Chinese take on a Mexican classic. From Weightwatchers.com MORE»

Recipe #164961

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Moo Shu Chicken Quesadillas - Ww 4 Points

(3 reviews) Posted by KelBel

East meets West with this Chinese take on a Mexican classic. From Weightwatchers.com MORE»

Recipe #164961

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Champagne Glazed Chicken

(6 reviews) Posted by KelBel

A wonderful dinner for two or an easy recipe for a dinner party. Serve with asparagus or broccoli spears, rice pilaf and, of course, the rest of the champagne. MORE»

Recipe #161027

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