Perfect Pizza Dough

Ingredients

• 1 1/2 cups bread flour
• 1/4 teaspoon salt
• 1 teaspoon fast rising yeast (quick rise)
• 1/2-2/3 cup lukewarm water
• 1 tablespoon olive oil

Directions

1. 1

   sift the flour and salt into large mixing bowl.

2. 2

   stir in yeast

3. 3

   make a well in the center of the dry ingredients. Pour the water and oil in to the well.

4. 4

   mix with a spoon to a soft dough.

5. 5

   turn out dough on lightly floured surface and knead for about 7-10 mins until dough is smooth and elastic.

6. 6

   place dough in a greased bowl and cover with plastic wrap. Let rise in a warm place for about 1 hour or until the dough has doubled its size

7. 7

   punch down the dough and knead again for 2-3 minutes

8. 8

   roll or strech out dough to fit pizza pan. top with sauce and cheese.

9. 9

   place in 425 F preheated over for 15-20 mins until crisp and golden.