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Nutrition Facts

Serving Size 1 (202g)

Recipe makes 4 servings

The following items or measurements are not included below:

coconut

Calories 464
Calories from Fat 154 (33%)
Amount Per Serving %DV
Total Fat 17.1g 26%
Saturated Fat 11.9g 59%
Monounsaturated Fat 2.8g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 22mg 7%
Sodium 342mg 14%
Potassium 322mg 9%
Total Carbohydrate 76.9g 25%
Dietary Fiber 7.0g 27%
Sugars 47.1g
Protein 5.4g 10%

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how is this calculated?

Pear Crisp

Recipe #396997 | 40 min | 15 min prep | add private note

By: sweetcakes
Oct 29, 2009

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 375*.
  2. 2
    Arrange pears over bottom of 9x9 inch baking pan.
  3. 3
    Mix flour, sugar ginger salt and sprinkle over pears.
  4. 4
    Mix the rest of ingredients and spread on top.
  5. 5
    Bake for 25 minutes.

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