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Nutrition Facts
Serving Size 1 (39g) Recipe makes 24 servings
Calories 166
Calories from Fat 62		(37%)
Amount Per Serving		%DV
	Total Fat 6.9g	10%
	Saturated Fat 1.8g	9%
	Monounsaturated Fat 3.1g
	Polyunsaturated Fat 1.6g
	Trans Fat 0.0g
Cholesterol 5mg		1%
Sodium 143mg		5%
Potassium 168mg		4%
Total Carbohydrate 24.1g		8%
	Dietary Fiber 1.0g	3%
	Sugars 15.3g
Protein 4.7g		9%
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Peanut Butter Crispies

Recipe #373911 | 10 min | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Mrs. Wright
May 23, 2009

An alternative to bars with marshmallows.

SERVES 24 (change servings and units)

Ingredients

1 cup honey
1 cup chunky peanut butter
1 cup non fat powdered milk
8 cups crisp rice cereal

Directions

1
In a large pan, combine first three ingredients. Cook and stir over low heat until blended, stirring constantly. Stir in cereal. Press into a greased 9 x 13 pan. Refrigerate to firm them.

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Featured Reviews for This Recipe

From: Mia in Germany

On Jul 11, 2009

I'm not fond of sweets, but I need something to carry with me when I'm away from my kitchen... As I didn't want to bake something this seemed just perfect, and it was I used almond butter instead of peanut butter and rice syrup instead of honey. Very good idea for a quick snack! Thanks for posting!