Peanut Butter & Bran Muffins

Ingredients

• 50 g wheat bran
• 150 g flour
• 1 teaspoon salt
• 100 g brown sugar
• 1 tablespoon baking powder
• 150 g crunchy peanut butter
• 250 ml milk
• 2 eggs
• 50 g butter, melted
• 100 g semi-sweet chocolate chips

Directions

1. 1

   Preheat oven to 400°F.

2. 2

   In a large bowl, combine the bran, flour, salt, brown sugar, and baking powder.

3. 3

   In a smaller bowl, cream peanut butter and milk. Stir in the eggs and the melted butter.

4. 4

   Incorporate the peanut butter mix into the flour mixture. Add chocolate chips.

5. 5

   Spoon into muffin pan and bake 15 to 20 minutes or until muffins are golden.