Peach Orange Jam

Ingredients

• 12 peaches
• 3 oranges
• sugar, equal in volume to prepared fruit
• 1/2 cup almonds, chopped
• 1/4 cup Amaretto

Directions

1. 1

   Cut peaches in small pieces, leaving skins on.

2. 2

   Squeeze juice from oranges & add to peaches.

3. 3

   Grind oranges (both pulp & rind) in a food processor. Add to peaches.

4. 4

   Measure the total amount of fruit and add an equal amount of sugar.

5. 5

   Cook over "medium" heat until the mixture starts to thicken. This will probably take 1 - 1 1/2 hours.

6. 6

   Stir in amaretto, cooking until jel stage (coats a spoon).

7. 7

   Stir in the almonds.

8. 8

   Pour into hot, sterlized jars & seal.