Passover Banana Bread

Ingredients

• 3 cups shmura matzo meal
• 1 cup shredded coconut
• 1 cup ground walnuts
• 4 teaspoons baking powder
• 2 teaspoons baking soda
• 2 teaspoons ground cinnamon
• 3/4 cup oil
• 2 cups sugar
• 6 eggs, separated
• 8 overripe bananas, peeled & mashed
• 2 teaspoons vanilla extract
• 1 cup coarsely chopped walnuts
• 1 pinch salt

Directions

1. 1

   preheat oven to 350.

2. 2

   grease a 9x13 rectangular cake pan.

3. 3

   combine matzo meal, coconut, ground nuts, baking powder, baking soda, cinnamon & salt.

4. 4

   In a separate bowl, combine oil, yolks, bananas and vanilla.

5. 5

   In a third bowl, whip egg whites and sugar until stiff peaks form.

6. 6

   Gently fold dry mixture into the egg whites.

7. 7

   Gently fold banana mixture into the rest of the batter.

8. 8

   Lastly add the walnuts and bake for 1 hour or until a toothpick comes out clean.