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Nutrition Facts

Serving Size 1 (168g)

Recipe makes 6 servings

Calories 317
Calories from Fat 133 (42%)
Amount Per Serving %DV
Total Fat 14.8g 22%
Saturated Fat 4.6g 22%
Monounsaturated Fat 5.9g
Polyunsaturated Fat 3.1g
Trans Fat 0.0g
Cholesterol 187mg 62%
Sodium 284mg 11%
Potassium 197mg 5%
Total Carbohydrate 37.0g 12%
Dietary Fiber 0.4g 1%
Sugars 22.6g
Protein 9.4g 18%

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Pannukakku (Finnish Pancake)

Recipe #384470 | 40 min | 10 min prep | add private note

By: Chef #1342799
Aug 7, 2009

Finnish Pancake! Yummy and oh so simple!!!

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Beat eggs in large mixing bowl. Add sugar and beat. Add flour and salt and beat well. Add oleo which was melted in a 9 x 13 inch pan to grease sides of pan. Add milk and beat well. Pour batter into hot pan, sprinkle nutmeg on top. Bake at 400 degrees for 30 minutes. You can put fresh strawberry jam on top or otherwise eat as is. Yummy.

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