Orange-Banana-Lime Smoothie Popsicles

Ingredients

• 7 ounces fat free Greek yogurt
• 2/3 cup orange juice concentrate, thawed
• 2 large bananas
• 1 tablespoon fresh lime juice
• 1 lime zest (zest of one lime)

Directions

1. 1

   1. Puree yogurt, thawed orange juice concentrate, bananas, lime zest, and fresh lime juice in a blender.

2. 2

   2. Pour into six 3-ounce molds (can use mini baking tins or paper cups with popsicle sticks). Freeze until the smoothie pops are solid, about 4 hours.

3. 3

   3. To release pops, dip molds into hot water until pops loosen and slide out. If using cups, peel away paper.