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Nutrition Facts

Serving Size 1 (101g)

Recipe makes 1 servings

Calories 147
Calories from Fat 89 (60%)
Amount Per Serving %DV
Total Fat 9.9g 15%
Saturated Fat 3.1g 15%
Monounsaturated Fat 3.8g
Polyunsaturated Fat 1.4g
Trans Fat 0.0g
Cholesterol 423mg 141%
Sodium 140mg 5%
Potassium 134mg 3%
Total Carbohydrate 0.8g 0%
Dietary Fiber 0.0g 0%
Sugars 0.8g
Protein 12.6g 25%

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Omelette in a Bag

Recipe #378105 | 13 min | add private note

By: lissakitty2
Jun 22, 2009

This is an easy meal that anyone could do. My mom showed me this recipe and i love it and make it all the time for my brother and I.

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Start the water boiling in a pot.
  2. 2
    Put two eggs in the Quart sized bag.
  3. 3
    Insert other Ingredients.
  4. 4
    Close bag tightly and shake the ingredients together.
  5. 5
    When the water boils, Put the omelette in the water for 13 minutes.

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