Old Fashioned Strawberry Pie

Ingredients

• 2 (9 inch)  unbaked pie crusts

• 1 1/4 cups white sugar
• 1/3 cup all-purpose flour
• 1/2 teaspoon ground cinnamon
• 4 cups fresh strawberries, hulled and sliced
• 2 tablespoons butter
• sugar, optional to sprinkle top

Directions

1. 1

   Preheat oven to 425 degrees Fahrenheit (220 degrees Celsius).

2. 2

   Place one crust in a nine inch pie pan.

3. 3

   Mix together sugar, flour, and cinnamon.

4. 4

   Mix flour mixture lightly with the berries.

5. 5

   Pour filling into pastry lined pan.

6. 6

   Dot fruit with butter or margarine.

7. 7

   Cover with top crust and cut slits in the top.

8. 8

   Seal and flute the edges.

9. 9

   Sprinkle top lightly with sugar (optional).

10. 10

    Bake for 35 to 45 minutes, or until the crust is lightly browned.