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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (472g) Recipe makes 3 servings The following items or measurements are not included below: 2 tablespoons Lipton Onion Soup Mix |
||
| Calories 490 | ||
| Calories from Fat 143 | (29%) | |
| Amount Per Serving | %DV | |
| Total Fat 15.9g | 24% | |
| Saturated Fat 5.3g | 26% | |
| Monounsaturated Fat 7.0g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 157mg | 52% | |
| Sodium 1207mg | 50% | |
| Potassium 1069mg | 30% | |
| Total Carbohydrate 20.7g | 6% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 2.1g | ||
| Protein 61.1g | 122% | |
Ingredients
- 7/8 kg lean pork, cut into cubes
- 1 1/4 cups bottled salsa verde
- 3 bay leaves
- 2 tablespoons Lipton Onion Soup Mix
- 1 cup chicken bouillon or broth
- 3 garlic cloves (optional)
- 1/2 cup flour
Directions
1
Liberally and generously dredge pork with flour.2
Pour everything in slow cooker.3
Cook on high for 5 hours.
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