"no-Time-Flat" Nuked Nachos With Salsa and Cheese

Ingredients

• 1 (16 ounce) can refried beans

• 1/2-3/4 cup sour cream
• 3/4-1 cup salsa
• 1 1/2 cups cheddar cheese or Mexican blend cheese (or to taste)
• 2 cups yellow corn tortilla chips (or as much as you can pile in the middle!)

Directions

1. 1

   With a large spoon, spread out the beans in a ring on a large microwave-safe dinner plate, leaving about 4 inches in the center of the plate, (that's where you will put the pile of tortilla chips).

2. 2

   Smear the sour cream and then the salsa over the beans.

3. 3

   Sprinkle about half of the cheese over everything (as you pile on everything, make certain to leave the center of the plate empty).

4. 4

   Microwave on HIGH for 2 minutes.

5. 5

   Remove the plate from the microwave, pile the chips in the center of the plate.

6. 6

   Sprinkle the remaining cheese over the chips.

7. 7

   Return the plate to the oven and microwave on HIGH for another minute or until the cheese has melted.

8. 8

   Remove carefully as the plate will be hot.

9. 9

   Serve hot.