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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (914g) Recipe makes 6 servings |
||
| Calories 845 | ||
| Calories from Fat 355 | (42%) | |
| Amount Per Serving | %DV | |
| Total Fat 39.5g | 60% | |
| Saturated Fat 10.7g | 53% | |
| Monounsaturated Fat 17.2g | ||
| Polyunsaturated Fat 8.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 162mg | 54% | |
| Sodium 3951mg | 164% | |
| Potassium 1316mg | 37% | |
| Total Carbohydrate 75.4g | 25% | |
| Dietary Fiber 8.9g | 35% | |
| Sugars 2.4g | ||
| Protein 48.2g | 96% | |
SERVES 6 -8
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