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Nutrition Facts
Serving Size 1 Opossum balls 147g Recipe makes 12 Opossum balls)
Calories 516
Calories from Fat 338		(65%)
Amount Per Serving		%DV
	Total Fat 37.6g	57%
	Saturated Fat 15.9g	79%
	Monounsaturated Fat 15.3g
	Polyunsaturated Fat 3.8g
	Trans Fat 0.2g
Cholesterol 112mg		37%
Sodium 1104mg		46%
Potassium 279mg		7%
Total Carbohydrate 19.5g		6%
	Dietary Fiber 0.6g	2%
	Sugars 3.7g
Protein 23.8g		47%
how is this calculated?

Mrs. Morris' Favorite "opossum Balls"

Recipe #390023 | 13 min | 3 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: tori.zombie
Sep 14, 2009

Well, it's not really opossum, just sausage! But that's what my home ec teacher in high school liked to call them, so it kinda stuck. Our class was skeptical at first, but then we were begging to make them everyday! Simple and delicious, Mmm!

12 Opossum balls (change servings and units)

Ingredients

1 lb hot sausage, optional mild
1 egg
4 cups sharp cheddar cheese, grated (1 lb)
3 cups Bisquick

Directions

1
Combine ingredients together.
2
Shape into walnut-sized balls.
3
Bake on a cookie sheet at 375 degrees F for 10-15 minutes.
4
Note: Sausage cheese balls may be frozen after baking. *Yield is approximate, I couldn't remember exact. :).