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Nutrition Facts

Serving Size 1 (232g)

Recipe makes 4 servings

Calories 664
Calories from Fat 385 (57%)
Amount Per Serving %DV
Total Fat 42.8g 65%
Saturated Fat 12.0g 59%
Monounsaturated Fat 16.2g
Polyunsaturated Fat 12.2g
Trans Fat 0.0g
Cholesterol 30mg 10%
Sodium 695mg 28%
Potassium 232mg 6%
Total Carbohydrate 67.6g 22%
Dietary Fiber 4.7g 18%
Sugars 19.3g
Protein 4.6g 9%

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Mom's Easy Apple Dumplings

Recipe #398906 | 35 min | 15 min prep | add private note

By: moonbaby1619
Nov 11, 2009

my mom's apple dumplings are famous in my family and they are really easy to make. my mom makes her own pie crust but i do better with frozen. feel free to use your own crust recipe though!

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    roll out pie crust. cut into 4 even sections.
  2. 2
    peel, core, and quarter apples.
  3. 3
    place 1 whole apple into 1 section of dough. fill with 1 teaspoons sugar, 1 teaspoons cinnamon, a pinch of nutmeg, and 1 pat of butter. bring up sides of dough to enclose apple. place in greased baking dish.
  4. 4
    repeat with rest of apples.
  5. 5
    bake at 350F for 20 minutes or until apples are soft.

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