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Nutrition Facts

Serving Size 1 (59g)

Recipe makes 6 servings

Calories 176
Calories from Fat 18 (10%)
Amount Per Serving %DV
Total Fat 2.1g 3%
Saturated Fat 0.6g 2%
Monounsaturated Fat 0.7g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 70mg 23%
Sodium 233mg 9%
Potassium 66mg 1%
Total Carbohydrate 31.9g 10%
Dietary Fiber 1.1g 4%
Sugars 0.2g
Protein 6.4g 12%

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Mom's Dumplings

Recipe #358358 | 30 min | 10 min prep | add private note
dakota_blue5

By: dakota_blue5
Mar 1, 2009

Placing this here for safe keeping because I keep losing my paper copy.

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    mix ingredients together until a dough forms.
  2. 2
    Drop by spoonfuls into boiling water.
  3. 3
    Cover and cook 20 minutes. DO NOT PEEK!

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