Moist Pumpkin Spice Bread

Ingredients

• 2 cups pumpkin puree
• 2 cups applesauce
• 4 eggs
• 1 cup water
• 2 cups sugar
• 3 1/3 cups flour
• 2 teaspoons baking soda
• 1 teaspoon baking powder
• 2 teaspoons cinnamon
• 3/4 teaspoon nutmeg
• 3/4 teaspoon ground cloves
• 1 teaspoon salt

Directions

1. 1

   Preheat oven to 350.

2. 2

   Grease two 9 x 5 inch loaf pans and dust with a little flour.

3. 3

   In a large mixing bowl, beat together pumpkin, applesauce, sugar, water, and eggs until well blended.

4. 4

   Measure the flour, baking soda, baking powder, cinnamon, nutmeg, cloves, and salt, into a separate bowl and stir until combined.

5. 5

   Slowly add the dry ingredients to the pumpkin mixture, beating until smooth.

6. 6

   Divide the batter evenly between the two pans.

7. 7

   Bake for 60-70 minutes or until a toothpick inserted in center comes out clean.

8. 8

   Allow bread to cool for 10-15 minutes before removing from pans.

9. 9

   Slice and serve plain, buttered, or with cream cheese.