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Nutrition Facts

Serving Size 1 cup 43g

Recipe makes 1/2 cup)

Calories 129
Calories from Fat 27 (21%)
Amount Per Serving %DV
Total Fat 3.1g 4%
Saturated Fat 0.4g 1%
Monounsaturated Fat 1.3g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 22mg 0%
Potassium 455mg 13%
Total Carbohydrate 25.6g 8%
Dietary Fiber 5.0g 20%
Sugars 3.5g
Protein 4.0g 8%

how is this calculated?

Mild Chili Powder

Recipe #397090 | 15 min | 15 min prep | add private note

By: shadetree cook
Oct 30, 2009

This is my own recipe for chili powder. Its not a copycat of anything i have used or tried. Just the results from the R&D of my own tastebuds.

1/2 cup (change servings and units)

Ingredients

Directions

  1. 1
    Mix together,store in cool and dry place.

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