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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 9432 | ||
| Calories from Fat 2450 | (25%) | |
| Amount Per Serving | %DV | |
| Total Fat 272.2g | 418% | |
| Saturated Fat 123.7g | 618% | |
| Monounsaturated Fat 97.9g | ||
| Polyunsaturated Fat 33.8g | ||
| Trans Fat 0.2g | ||
| Cholesterol 275mg | 91% | |
| Sodium 1895mg | 78% | |
| Potassium 2368mg | 67% | |
| Total Carbohydrate 1783.0g | 594% | |
| Dietary Fiber 22.3g | 89% | |
| Sugars 1524.3g | ||
| Protein 58.5g | 117% | |
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