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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 5899 | ||
| Calories from Fat 2013 | (34%) | |
| Amount Per Serving | %DV | |
| Total Fat 223.7g | 344% | |
| Saturated Fat 72.1g | 360% | |
| Monounsaturated Fat 80.9g | ||
| Polyunsaturated Fat 48.8g | ||
| Trans Fat 0.2g | ||
| Cholesterol 744mg | 248% | |
| Sodium 12884mg | 536% | |
| Potassium 10307mg | 294% | |
| Total Carbohydrate 795.4g | 265% | |
| Dietary Fiber 94.0g | 376% | |
| Sugars 255.8g | ||
| Protein 235.2g | 470% | |
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