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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 2490
Calories from Fat 1404 (56%)
Amount Per Serving %DV
Total Fat 156.1g 240%
Saturated Fat 61.2g 306%
Monounsaturated Fat 55.6g
Polyunsaturated Fat 26.0g
Trans Fat 0.1g
Cholesterol 625mg 208%
Sodium 3248mg 135%
Potassium 4411mg 126%
Total Carbohydrate 218.8g 72%
Dietary Fiber 23.8g 95%
Sugars 48.8g
Protein 65.1g 130%

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