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Nutrition Facts
Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Calories 4927
Calories from Fat 2113 (42%)
Amount Per Serving %DV
Total Fat 234.8g 361%
Saturated Fat 66.6g 332%
Monounsaturated Fat 84.4g
Polyunsaturated Fat 67.8g
Trans Fat 1.8g
Cholesterol 483mg 161%
Sodium 6824mg 284%
Potassium 4894mg 139%
Total Carbohydrate 642.9g 214%
Dietary Fiber 37.6g 150%
Sugars 395.9g
Protein 102.3g 204%

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From Chef #593299

On Oct 6, 2007

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