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| Nutrition Facts | ||
|---|---|---|
|
Calculated for 1 serving of each recipe
|
||
| Calories 12486 | ||
| Calories from Fat 5015 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 557.3g | 857% | |
| Saturated Fat 247.4g | 1236% | |
| Monounsaturated Fat 201.3g | ||
| Polyunsaturated Fat 62.0g | ||
| Trans Fat 0.6g | ||
| Cholesterol 1612mg | 537% | |
| Sodium 18180mg | 757% | |
| Potassium 17940mg | 512% | |
| Total Carbohydrate 1467.9g | 489% | |
| Dietary Fiber 109.1g | 436% | |
| Sugars 737.8g | ||
| Protein 413.8g | 827% | |
| Vitamin A 38124mcg | 762% | |
| Vitamin B6 13.2mg | 661% | |
| Vitamin B12 17.0mcg | 283% | |
| Vitamin C 835mg | 1392% | |
| Vitamin E 45mcg | 153% | |
| Calcium 3325mg | 332% | |
| Iron 61mg | 343% | |
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